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The Skipper

Alert This Menu was last updated in August 2007
The prices are likely not accurate

Appetizers

  • Steamers

    1.5 pounds of fresh, native soft shell clams. Served with piping hot butter and broth. When available, these clams are the locals favorites.
    Market Price
  • Surf Bread

    Italian bread, topped with the chef's bruschetta, fresh basil, served hot and finished with shredded parmesan cheese
    $6.99
  • Cape Cod Cakes

    Served on a bed of garden fresh greens with a spicy remoulade on the side
    $6.99
  • Stuffed Mushrooms

    Select mushroom caps stuffed with our own in house seafood stuffing
    $6.99
  • Scallops Wrapped in bacon

    Served on a bed of greens with a lemon wedge
    $10.99
  • Spinach & Artichoke Dip

    A blend of cheeses, cream, tender baby spinach and diced artichoke hearts. Served with crispy tri-colored tortilla chips
    $7.99
  • 10 Knot Nachos

    Tri-colored tortilla chips topped with jalapeno peppers, red onions, black olives, diced ripe tomatoes, scallions and jack cheese. Salsa and sour cream served on the side
    $7.99
  • Buffalo Chicken Tenderloins

    Served with celery and carrot sticks, buffalo sauce and bleu cheese dressing on the side
    $7.99
  • Basket of Buffalo Wings

    Tossed in the Skipper's own spicy buffalo sauce and served with bleu cheese, carrot and celery
    $7.99
  • Skipper Skins

    Potato boats loaded with jack and cheddar cheeses, scallions and crispy bacon
    $6.99
  • Captain's Cocktail

    Six large shrimp, chilled and served with a zippy cocktail sauce and lemon
    $10.99
  • Local Littlenecks

    Half dozen on the half shell. Cocktail sauce and a lemon come along for the ride
    $8.99
  • Stuffed Quahog

    A large native clam. Even if you can't pronounce it, try it! Served with drawn butter, lemon and Tabasco
    $3.99
  • Mussels Marinara or Garlic Mussels

    Prepared in a traditional marinara sauce or in a white wine and garlic and fresh herb sauce
    $9.99
  • Clams Casino

    Six cooked littleneck clams topped with tri-colored bell peppers, garlic, crispy bacon and seasoned crumbs and gently baked
    $8.99
  • Fried Calamari

    A combination of sliced tender tubes and tentacles lightly battered and deep fried to a golden brown. Served with a spicy remoulade
    $7.99
  • Onion Rings

    A huge portion of dry battered rings deep fired to perfection
    $6.99
  • Fried Clams

    Market Price

Sloops, Schooners & Chowders

Homemade Dressings: Balsamic Vinaigrette, Bleu cheese, Zinfandel Vinaigrette (low fat), Olive oil, Herb vinaigrette, Ranch
  • Cap Cod Clam Chowdah

    S $3.99 • L $6.50
  • Soup of the Day

    S $3.99 • L $6.99
  • Crock of French Onion Soup

    With croutons and melted cheese
    $3.99
  • House Salad

    Mixed greens, red onion, tomato, cucumber, sliced carrot and croutons
    $2.99
  • "Ship Shape" Skipper Salad

    Mixed greens, bleu cheese, red onion, sundried tomatoes and toasted sliced almonds, tossed with balsamic vinaigrette
    $8.99
  • Caesar Salad

    Crisp romaine, tossed with a creamy dressing. Topped with a garlic crouton and shredded parmesan cheese
    $7.99
  • Grilled Thai Chicken Salad

    Grilled chicken, julienne vegetables, mixed greens and soy ginger dressing with chopped peanuts, scallions and crispy noodles
    $11.99

Port Hole Pastas

All port hole pasta entrees served with a bread basket
  • Skipper Scampi

    Five large shrimp sauteed in extra virgin olive oil, fresh garlic, white wine and whole butter, with sundried tomatoes and scallions. Served over angel hair pasta
    $19.99
  • Chicken & Broccoli

    Tenderloins of white meat chicken tossed with extra virgin olive oil, garlic, chicken stock and whole butter. Finished with diced tomatoes and romano cheese, served over penne pasta
    $16.99
  • Nantucket Fettuccine

    Baby shrimp, scallops, crab, chicken and spinach in a rich alfredo sauce served over fettuccine
    $17.99
  • Chicken Parmesan

    Breast of chicken breaded and baked till golden brown, topped with mozzarella cheese and marinara sauce and served over angel hair pasta
    $14.99
  • Lobster Ravioli

    Plump ravioli stuffed with fresh lobster and served with a lobster cream sauce
    $18.99

Cape Code Favorites

All Cape Cod favorites are served with French Fries, homemade cole slaw and tartar or cocktail sauce
  • Fried Chatham Clams

    Market Price
  • Fried Jumbo Shrimp

    $17.99
  • Fisherman's Platter

    Fried scrod, clams, shrimp and scallops
    $20.99
  • Fried Scallops

    $17.99
  • Fried Calamari

    $13.99
  • Fried Clam Strips

    $13.99
  • Fish & Chips

    $15.99
  • Baked Stuffed Sole

    Made with the Skippers own seafood stuffing and topped with lobster newburg sauce. Served with french fries and coleslaw
    $10.99
  • BBQ Baby Back Ribs

    Slow roasted and tender as can be with french fries and cole slaw
    $12.99

Land Lubbers Delight

All entrees are served with a bread basket, starch of your choice and vegetable of the day
  • Filet Mignon

    8 ounce filet grilled to perfection, served atop a crostini and capped with marinated mushrooms. Served with a bearnaise sauce
    $22.99
  • New York Sirloin

    12 ounce choice sirloin steak, chargrilled and served with homemade onion rings
    $19.99
  • Prime Rib Au Jus

    Slow roasted boneless ribeye served with a fresh horseradish sour cream
    $18.99
  • Pilgrims Chicken

    ½ roasted chicken, herb seasoned and served with cranberry sauce
    $13.99
  • Pan Seared Chicken

    With a crispy panko bread crumb crust, served with mashed potato and chef's supreme sauce
    $13.99

Out To Sea

All entrees are served with a bread basket, starch and vegetable of the day, unless otherwise specified
  • Baked Chatham Scrod

    Fresh, flaky, white meat fillet topped with our cracker crumb blend, butter, lemon and white wine
    $15.99
  • Baked Stuffed Sole

    Made with the Skippers own seafood stuffing and topped with the chef's own lobster newburg sauce
    $15.99
  • Scrod Zingarella

    Egg battered fillet of cod fish, pan seared with artichoke hearts, asparagus, sundried tomatoes and wild mushrooms, in a light beurre blanc sauce over angel hair pasta
    $17.99
  • Yellowfin Tuna Steak

    Grilled plain or Cajun pan blackened, RARE. Served on a bed of field greens and finished with a red curry mango sauce. Please inform server if RARE is not to your liking
    $18.99
  • Hurricane Bob's Scallops

    This dish is guaranteed to blow you away. Scallops baked en casserole with fresh basil, garlic, tomatoes, crisp bacon, jack cheese and crumbs
    $18.99
  • Sesame Salmon

    Pan seared, sesame seed encrusted salmon fillet, finished with a Grand Marnier orange glaze
    $18.99
  • Baked Stuffed Shrimp

    The mermaids favorite, four large shrimp packed with the skippers own stuffing. Served en casserole with drawn butter
    $18.99
  • Skipper Sampler

    Scallops, salmon, scrod and baked stuffed shrimp baked in a wine and butter sauce. Topped with bread crumbs
    $19.99
  • Seafood Trio

    Shrimp, scallops, and lobster sauteed in a saffron tomato cream sauce served on your choice or rice or pasta
    $21.99
  • Land & Sea

    Boneless 10 ounce prime rib of beef au jus and two jumbo baked stuffed shrimp with drawn butter and lemon
    $19.99
  • Lobster

    One and a half pound lobster boiled or stuffed with our signature seafood stuffing
    Market Price
  • Grilled Swordfish

    10 ounce grilled swordfish steak topped with lemon pepper butter
    $18.99
  • Potato & Horseradish Crusted Salmon

    Baked to perfection and topped with Yukon gold and horseradish crust. Cucumber sauce served on the side
    $18.99
  • Hurricane Haddock

    Fresh haddock baked en casserole with fresh basil, garlic, tomatoes, bacon, jack cheese and crumbs
    $16.99

Seaside Sandwich Board

All sandwiches are served with a pickle spear and your choice of one of the following: French fries, cole slaw, or cape cod potato chips
  • Friendly Fisherman

    Deep fried cod fish topped with cheddar cheese on a bulkie roll. Garnished with lettuce and red onion
    $8.99
  • Grilled Chicken

    Tender chargrilled breast served on a bulkie roll with lettuce, tomato and red onion
    $7.99
  • Skipper Burger

    This half pound burger will tide you over. Fresh ground Angus beef cooked to your liking. Served with crisp lettuce, ripe tomato and red onion on a bulkie roll; Add Cheese, Bacon, or Sauteed mushrooms & onions: 75¢
    $7.50
  • Tuna Salad

    White albacore tuna salad with American cheese, served on your choice of French bread with green leaf lettuce or on a bed of greens
    $6.99
  • Philly Steak & Cheese

    The traditional way on French bread. Add sauteed mushrooms and onions: 75¢
    $7.99
  • BLT Club

    Crispy bacon, ripe tomato, mayo and lettuce layered on two slices of toasted Texas toast
    $6.99
  • Roast Beef au Jus

    Our slow roasted beef, thinly sliced, served with au jus for dipping on French bread
    $7.99
  • Buffalo Chicken

    Spicy chicken tenderloins served on a French bread roll with bleu cheese and buffalo sauce served on the side
    $7.99
  • Turkey Club

    The skipper's version of the old stand by. Two slices of chargrilled thick texas toast stacked with roast turkey breast, bacon, lettuce, and tomato (you add the mayo)
    $7.99
  • Skipper's Hot Panini

    Turkey, bacon, red onion, mozzarella and chipotle mayonnaise grilled on a rosemary focaccia roll
    $8.99
  • Skipper's Lobster Roll Supreme

    Half a pound of fresh made lobster salad with green leaf lettuce. Served the skippers way on an 8" toasted french bread roll
    Market Price
  • Lobster Roll

    4 ounce fresh made lobster salad with green leave lettuce, served the traditional way in a toasted hot dog bun
    Market Price
  • The Skipper's Awesome Crab Roll

    4 ounces hand picked Maine crab with lettuce, mayo and celery in a toasted hot dog bun
    $13.99
  • Clam Roll

    Whole bellied native fried clams. Served with green leaf lettuce in a fresh roll
    Market Price
  • Scallop Roll

    Local sea scallops, deep fried, served with green leaf lettuce in a fresh roll
    $11.99
  • Calamari Roll

    Sliced whole calamari delicately fried, served with green leaf lettuce in a fresh roll
    $7.99
  • Fried Clam Strip Roll

    $7.99
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