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Ardeo Mediterranean Tavern

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Alert This Menu was last updated in August 2008
The prices are likely not accurate

Salads

  • Caesar Salad

    Freshly cut romaine lettuce tossed in our house made Caesar dressing with parmesan croutons
    S $3.95 • M $5.95 • L $9.95
  • Greek Salad

    Cut iceberg lettuce tossed together with diced tomato, kalamata olives, red onion, feta cheese, pepperoninis and our famous greek dressing
    S $3.95 • M $5.95 • L $9.95
  • Spinach & Goat Cheese

    Baby spinach, goat cheese, red onion and plum tomatoes mixed with tarragon vinaigrette and garnished with raisins and toasted almonds
    S $3.95 • M $5.95 • L $9.95
  • Triple Onion and Wild Green Salad

    Wild baby greens tossed in a triple onion kalamata vinaigrette with feta cheese and diced tomatoes garnished with crispy lebanese bread
    S $3.95 • M $5.95 • L $9.95
  • Gorgonzola & Candied Walnut Salad

    Mixed greens tossed with Gorgonzola, fried apple segments, vine ripened tomatoes and diced onions tossed in house made balsamic dressing topped with fried onion strings
    S $3.95 • M $5.95 • L $9.95
  • Fatouch Salad

    Fresh cut iceberg lettuce tossed with diced tomatoes, cucumber, onion, sumac and pita chips tossed with lemon and virgin olive oil garlic vinaigrette
    S $3.95 • M $5.95 • L $9.95
  • Add Italian Chicken / Grilled Chicken

    $3.00
  • Add 4 oz Rosemary Lamb

    $6.00
  • Add 4 Grilled & Marinated Shrimp

    $6.00
  • Add Salmon

    $5.00
  • Add 4 oz Angus Tips

    $5.00
  • Add Ardeo Kabob

    $6.00

Wood Stone Pizzas

  • Traditional

    Our homemade pizza sauce topped with pecorino Romano and mozzarella cheese, garnished with fresh basil
    $11.95
  • Pepperoni

    Our famous traditional pizza topped with imported sliced pepperoni
    $12.95
  • White Four Cheese

    Ardeo house aioli, pecorino Romano, ricotta, Feta and mozzarella cheese finished with fresh diced tomatoes and parsley
    $13.95
  • Grilled Vegetables

    House pizza sauce, mozzarella cheese and an assortment of fresh grilled vegetables
    $12.95
  • Roasted Chicken & Portabella

    Ardeo house aioli, mozzarella cheese, caramelized onions, diced tomatoes, portabella mushrooms and our slow roasted chicken with fresh parsley
    $13.95
  • Prosciutto & Sausage

    House pizza sauce, mozzarella and pecorino romano cheese, sweet italian sausage and imported prosciutto
    $13.95
  • Greek Pizza

    House aioli, feta and mozzarella cheese, baby spinach, plum tomatoes, pepperoncini, red onion and kalamata olives
    $12.95
  • Ardeo Salad Pizza

    Our famous pizza dough smothered in parmesan & garlic aioli, fire roasted till golden brow, then topped with your choice of salad
    $12.95
  • Margarita

    Fresh sliced jumbo tomatoes, garlic spread, fresh mozzarella and sweet basil
    $12.95
  • Middle East Shrimp

    Curried shrimp with feta cheese, spinach, tomato, almonds and roasted garlic spread finished with fried lebanese bread
    $14.95

Ardeo Appetizers

  • Crab Cake

    Fresh crab cake pan seared, set on a bed of mixed greens and served with tomato remoulade
    $8.95
  • Mussels Ardeo

    Fresh mussels steamed in a plum tomato sauce or an aglio e olio
    $8.95
  • Ardeo Wings

    Jumbo chicken wings tossed with hot red pepper sauce, garlic sauce or plain and served with blue cheese dressing
    $7.95
  • Chicken Tenders

    Fresh chicken tenders lightly breaded, deep fried and tossed with our red pepper sauce, garlic sauce or plain
    $7.95
  • Artichoke & Spinach Dip

    Fresh baby spinach & artichoke hearts blended with cream cheese & fresh herbs fire roasted & served hot with fried Lebanese bread
    $8.95
  • Fried Calamari

    Fresh calamari rings lightly breaded, deep fried and tossed with wild baby greens, fresh lemon juice, feta cheese, and red onion
    $10.95
  • Feta & Tomato Al Forno

    Marinated feta and garden tomatoes baked in our stone oven with fresh herbs and garlic croutons
    $9.95

Middle Eastern Appetizers

  • Spanikopita

    Sauteed spinach layered with feta cheese & phylo dough, topped with lemon butter
    $7.95
  • Tabouli

    Finely chopped parsley, tomatoes, scallions, mint, white onions and bulgar wheat mixed in a tangy lemon and olive oil dressing
    $6.95
  • Baba Ghanouj

    Fire roasted eggplant pureed with garlic, lemon juice and tahini served with Lebanese bread, carrots and celery sticks
    $7.95
  • Hoummos

    Chick peas and tahini pureed with garlic and lemon juice served with fresh Lebanese bread, carrots and celery sticks
    $6.95
  • Stuffed Grape Leaves

    Imported grape leaves stuffed with seasoned lamb and rice steamed in a tomato lamb stock, served hot with Lebanese bread and cucumber yogurt
    $7.95
  • Fresh Baked Lebanese Pies

    Freshly made dough wrapped around seasoned filings and fire roasted in our stone oven. Choose from: ground beef, spinach feta & onion or chicken & bell pepper
    $2.95
  • Falafel Plate

    Homemade falafel served with cucumber, tomatoes, Lebanese bread and tahini sauce
    $8.95
  • Middle East Mezza

    Serves two. Baba ghanouj, hoummos, tabouli, kalamata olives, cucumber yogurt, and chick pea salad. Served with Lebanese bread
    $10.95

Homemade Soups

  • Ardeo Famous Chicken & Orzo

    Bowl
    $3.95
  • Soup du Jour

    2 seasonal soups made in house
    $3.95

Pasta Entrees

  • Pasta with Sausage or Meatball

    Your choice of imported Italian pasta tossed in a plum tomato herb sauce & served with homemade meatball or sweet Italian sausage
    $10.95
  • Shrimp & Pasta

    Large shrimp sauteed with garlic, sun-dried tomatoes & kalamata olives in white wine lemon butter sauce atop linguine with feta cheese
    $16.95
  • Chicken Piccata

    Fresh chicken tenders sauteed with mushrooms, capers & sun dried tomatoes, finished with a lemon butter sauce atop angel hair pasta
    $16.95
  • Chicken, Prosciutto & Broccoli

    Fresh chicken tenders sauteed with prosciutto and garlic in a Parmesan cream sauce with penne pasta and broccoli florets
    $15.95
  • Mussels Ardeo Over Pasta

    Fresh steamed mussels served in a plum tomato sauce, white wine and fresh herbs or aglio e olio, served over spinach fettuccine
    $14.95
  • Seafood Ardeo

    Scallops shrimp & lobster sauteed in olive oil with garlic & plum tomato herb sauce served over spinach fettuccine with fresh mussels
    $19.95
  • Salmon Bocconcini

    Pan seared salmon with vine ripened tomatoes, garlic, oregano and artichokes finished in a creamy Pomodoro sauce served over fresh mozzarella and tomato ravioli garnished with basil oil
    $17.95
  • Ardeo Eggplant Parmesan

    Lightly breaded and fries, topped with our homemade tomato sauce with parmesan and mozzarella cheese fire roasted in our stone oven served with penne pasta
    $14.95
  • Ardeo Chicken Parmesan

    Lightly breaded and fries, topped with our homemade tomato sauce with parmesan and mozzarella cheese fire roasted in our stone oven served with penne pasta
    $15.95
  • Ardeo Chicken & Eggplant Parmesan

    Lightly breaded and fries, topped with our homemade tomato sauce with parmesan and mozzarella cheese fire roasted in our stone oven served with penne pasta
    $16.95

Ardeo Famous Black Angus Burgers

  • Black Angus Burger

    Half pound black angus hamburger served with pan fried potatoes, lettuce, tomato and raw red onion
    $8.50
  • Mediterranean Lamb Burger

    Spiced 8oz ground lamb stuffed with boursin cheese, spinach, sun-dried tomatoes and pinenuts
    $9.95

Entrees

  • Encrusted Chicken Spanikopita

    Boneless chicken breast dusted with bread crumbs and frehs oregano sauteed, served over phylo dough, layered with feta cheese & spinach
    $16.95
  • Eggplant Rollatini

    Flash fired thinly sliced eggplant stuffed with garlic, basil, spinach, ricotta and pecorino Romano cheese, topped with mozzarella cheese, fire roasted, served atop a creamy red sauce with fresh herbs garnished with sauteed onions and spinach
    $15.95
  • Angus Tips

    Black angus sirloin tips, char grilled and smothered with roasted garlic, caramelized onions, and mushrooms served with rice pilaf and house vegetables
    $17.95
  • Grilled Rosemary Lamb

    Twin 4 oz medallions of marinated tender Lamb, sliced and grilled to your liking, served with roasted potato and house vegetable
    $18.95
  • Sole Andalouse

    Sole fillet pan seared, set in a slow roasted vine ripened tomato with garlic, kalamata olives and baby spinach, served atop roasted eggplant and garnished with pan fried potatoes
    $16.95
  • Haddock "Your Way"

    Fresh native haddock prepared either broiled, fried, piccata or francese style, served with rice pilaf and house vegetables
    $17.95
  • Ardeo Lamb Mousaka

    Flash fried eggplant layered with seasoned ground lamb, sauce bechamel, thinly sliced potato, spinach and feta cheese
    $16.95
  • Middle East Platter

    Combination of lamb, kabob, kafta, stuffed grape leaves, a spinach pie and cucumber yogurt served with rice pilaf
    $18.95
  • Tuscan Veal Chop Bruchetta

    14oz marinated veal chop char-grilled and served atop pecorino Romano croutons and tomato crudo garnished with fried onion strings with a garlic roasted pepper coulis
    $22.95
  • Fire Roasted Italian Chicken

    Italian herb half chicken fire roasted in our stone oven with roasted potatoes and seasonal vegetables
    $14.95
  • Char Grilled Delmonico

    Centercut Delmonico stacked with portobella mushroom, roasted sweet potato, Tuscan tomatoes and sauteed spinach finished with a port wine reduction
    $22.95
  • Horseradish Crusted Salmon Caponata

    Fresh herbs and horseradish crusted salmon baked till golden brown served atop stewed eggplant and vegetables ratatouille with capers, fresh herbs and roasted potatoes
    $17.95
  • Salmon Provencal

    Fresh salmon fillet char grilled and set on a mixture of sauteed spinach, caramelized onions and kalamata olives drizzled with balsamic syrup and served with pan fried potatoes
    $17.95
  • Ardeo Famous Kabob

    Marinated Lamb, Lemon Garlic Chicken, Shrimp, Combo. Served over rice pilaf with house vegetables
    $17.95

Wrapped Sandwiches

All our wraps are served with chips and a pickle
  • Roasted Chicken Caesar

    Our slow roasted boneless chicken meat tossed with caesar salad
    $6.95
  • Roast Beef

    Thinly sliced Angus roast beef with Fontina cheese, tomato, red onion, mixed baby greens and herbed mayonnaise
    $7.95
  • Crab Cake Remoulade

    Baked crab cake with garlic remoulade, diced tomatoes and wild greens
    $8.95
  • Greek Salad Wrap

    Our famous greek salad
    $6.95
  • Falafel

    Homemade falafel, lettuce, tomato, red onion, pickles and tahini sauce
    $6.95
  • BLT

    Vine ripened tomatoes, lettuce, bacon and mayonnaise
    $6.95

Panini

All our hot panninis are made with home-baked Italian bread brushed with sun-dried tomato oil and pressed with our Mediterranean pannini grill. Served with chips and a pickle
  • Roast Beef

    Thinly sliced Angus roast beef with caramelized onions, fontina cheese and house aioli
    $7.95
  • Turkey & Bacon

    Freshly sliced turkey with bacon, plum tomatoes and artichoke spinach spread
    $7.95
  • Mozzarella & Tomato

    Fresh mozzarella, tomato, basil and olive oil
    $6.95
  • Chicken Parmesan

    Boneless chicken breast breaded and fried then topped with homemade tomato sauce, mozzarella and parmesan cheese
    $7.95
  • Grilled Chicken Portabella

    Grilled chicken breast with roasted portabella, caramelized onion, house aioli and provolone cheese
    $7.95
  • Shrimp & Chorizo

    Grilled and marianted shrimp, sliced chorizo with tomato, spinach, fontina cheese and garlic spread
    $8.95
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