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(508) 548 - 9900
164 Main Street
Falmouth, MA 02540
Orders via Fax
This Menu was last updated in July 2011
The prices are likely not accurate
Fresh from Chatham, a special Cape Cod recipe, served with butter and hot sauce.
Chilled Shrimp Cocktail
Jumbo shrimp with cocktail sauce. Price per shrimp.
Seasoned blackened scallops served with a garlic aioli.
Mussels steamed in white wine, garlic, lemon and scallions.
Local, soft shell clams served with drawn butter and broth.
Tender Atlantic squid, lightly breaded, served with pepper rings and toasted red pepper aioli sauce.
Sweet Waquoit cherrystones broiled with casino butter, seasoned with breadcrumbs and bacon.
Fresh homemade tender cake of jumbo crabmeat served over Mesclun greens with Cajun remoulade sauce.
Lobster Salad Cocktail
Fresh lobster salad over field greens.
Breaded chicken wings served with honey mustard sauce.
Buffalo Chicken Fingers
Fried chicken tenderloins dipped in hot sauce, served with bleu cheese dressing and celery sticks.
Deep fried with a marinara sauce.
Our classic Cape Cod recipe.
S $4.95 • L $5.95
Portuguese Kale Soup
An adopted Cape Cod favorite.
S $3.95 • L $4.95
Chilled spanish soup consisting of cucumbers, bell peppers, green onion, and carrot finely chopped in a tomato base.
S $3.95 • L $4.95
Dressings: Blue Cheese, Pepper Parmesan, House Vinaigrette, Italian, Balsamic Vinaigrette
Seared Scallops over baby greens with grape tomatoes, red & yellow peppers, red onions, dried cranberries, walnuts and gorgonzola cheese tossed with our house vinaigrette.
Crisp chopped Romaine hearts, turkey, chicken, bacon, Blue cheese, tomatoes, avocado & hard boiled egg tossed with Quarterdeck dressing.
Tossed House Salad
Baby field greens, cherry tomatoes onion and cucumbers.
Traditional Caesar Salad with Anchovy Filets
Romaine lettuce, croutons and grated Romano cheese tossed in Caesar dressing.
Add Grilled Marinated Chicken
Add Grilled Steak Tips
Add Grilled Swordfish Tips
Day Boat Schrod
Fresh Chatham scrod broiled with our seasoned breadcrumbs and lemon butter.
Broiled Native Swordfish
With anchovy butter or lemon butter.
Sweet Atlantic Sea Scallops
Baked in a casserole with butter, sherry wine, and seasonal breadcrumbs.
Baked Stuffed Shrimp
Seafood stuffing, served with drawn butter and a lemon wedge.
Jumbo Shrimp Scampi
Sauteed jumbo shrimp in butter, garlic, white wine, lemon juice, diced tomato and herbs over linguini.
Shrimp & Scallop Scampi
Lobster (Baked Stuffed or Boiled)
Stuffed with fresh lobster meat and seasoned breadcrumbs, served with drawn butter and lemon.
Pan seared, served over wilted spinach, drizzled with balsamic glaze.
Fresh Homemade Crab Cakes
Fresh homemade tender cakes of jumbo crabmeat served over Mesclun greens with Cajun remoulade sauce.
Steamed in white wine & garlic finished with Homemade Marinara & served over linguini.
Roast Prime Rib of Beef, Au Jus
Slow roasted. Served on Thursday, Friday & Saturday
S $19.95 • L $22.95
Sirloin Steak Black Angus
Broiled to your choice, hand cut New York strip steak.
Marinated grilled sirloin tips.
With sauteed marinated chicken, Roma tomatoes, garlic, basil, shaved Reggiano Parmigiano, and balsamic.
Breaded sauteed chicken breast with shaved parmigiana cheese and Roma tomato sauce over linguini.
From The Fryer
Served with fries and cole slaw. All fried food is cooked in trans fat free cholesterol free vegetable oil.
Fish & Chips
All sandwiches are served with one of the following: French Fries, Chips, Potato Salad, Pasta Salad, Cole Slaw
Fresh lobster meat only
Tuna Fish Salad
All white tuna.
Lightly battered Chatham schrod served on a bulkie roll.
Fresh pulled chicken prepared daily.
Grilled Chicken Caesar Wrap
Lean corned beef, sauerkraut, swiss cheese and thousand island dressing.
Corned Beef Special
Marble rye, onion, tomato and swiss cheese
Bacon, Lettuce and Tomato
Thick apple wood smoked bacon, lettuce and Roma tomato.
Grilled Cheese and Roma Tomato
Grilled Hot Dog and Toasted Roll
All burgers served with lettuce, tomato and red onion.
Handmade 8oz Angus burger
Add cheese to our classic burger.
Cheeseburger with thick apple wood smoked bacon.
Blue Cheese Bacon
P.M.O.'s smothered with cheese
Boursin cheese, horseradish sauce, tomato, and arugula served on a sesame braided roll.
Turkey Club with Cranberry Aioli
Sliced turkey with arugula, tomato, apple wood smoked bacon and cranberry aioli.
Arugula, prosciutto, provolone, and roasted red pepper served on sesame braided roll.
Grilled eggplant, artichoke heart, Roasted red and yellow pepper, arugula, and balsamic glaze served on sesame braided roll.
From The Fryer
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