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  • Tiki Port Menu
    Chinese Restaurant and Polynesian Lounge
  • Print Menu

    Takeout
    Sit-down Tables
    Table Service
    Bar
    Drive Thru
    Delivery
    Orders via Fax
    Online Ordering
    Hours:
    Monday: Noon - 1:00 am
    Tuesday: Noon - 1:00 am
    Wednesday: Noon - 1:00 am
    Thursday: Noon - 1:00 am
    Friday: Noon - 1:00 am
    Saturday: Noon - 1:00 am
    Sunday: Noon - 1:00 am
  • This Menu was last updated in August 2006(!)
  • Appetizers
    Served with Duck sauce and Chinese Mustard
  •  $25.00
    Tiki Platter
    A kings treat for appetizer lovers, Pork Strips, Spareribs (or Boneless Ribs), Egg Rolls, Fried Shrimps, Chicken Wings, Teriyaki Beef and Shrimp Chips
  •  $17.30
    Pu Pu Platter
    A queens treat for appetizer lovers, Pork Strips, Spareribs (or Boneless RIbs), Egg Roll, Fried Shrimps, Chicken Wings and Shrimp Chips
  •  $25.00
    Royal Platter
    A princess treat for appetizer lovers, egg rolls, crab rangoons, chicken fingers, chicken wings, boneless spareribs, fried shrimps, and shrimp chips
  •  $9.00
    Appetizer Delight
    Choice of: A) Egg Roll - Spareribs (or Boneless Ribs) & Chicken Wings; B) Egg Roll - Spareribs (or Boneless Ribs) & Chicken Fingers; C) Crab Rangoon, Chicken Fingers & Boneless Spareribs
  •  $9.50
    Seafood Delight
    Shrimps, Scallops and Crab Rangoons
  •  $9.50
    Chicken Delights
    Chicken Fingers, Chicken Wings & Chicken Teriyakis
  •  $6.70
    Fried Chicken Wings
  •  $8.20
    Chinese Roast Pork Strips
  •  $8.20
    Barbecued Spareribs
  •  $8.00
    Boneless Spareribs
  •  $4.30
    Egg Rolls (2)
  •  $4.30
    Vegetable Egg Rolls (2)
  •  $9.20
    Fried Jumbo Shrimps
  •  $9.20
    Fried Scallops
    Scallops in Batter
  •  $3.60
    Fried Wontons
    Crispy, thinly wrapped Meat Dumplings
  •  $8.20
    Chicken Fingers
    Chicken Meat in Batter
  •  $7.00
    Peking Ravioli (6)
    Meat Dumplings
  •  $9.20
    Teriyaki Beef
    Marinated Beef on Bamboo Skewers
  •  $9.60
    Teriyaki Chicken
    Marinated chicken meat on Bamboo Skewers
  •  $4.30
    Spring Rolls (2)
  •  $7.10
    Crab Rangoon's
    Crispy, thinly wrapped crabmeat & cheese in noodle skin
  •  $4.90
    Scallion Pancakes
    Pan Fried Dough with Scallions and Seasoning
  •  $8.50
    Honey Spareribs
    Short ribs in honey sauce
  •  $7.70
    Imperial Wings
    A sweet, spicy garlic version
  •  $5.90
    Dim Sum Sue Mai
    Meat in thinly wrapped noodle skin, steamed (8)
  •  $6.70
    Dim Sum Har Gou
    Shrimps in thinly wrapped noodle skins, steamed (8)
  •  $6.00
    Dim Sum Water Dogs
    Meat wrapped in wonton noodle skin, steamed (8)
  • Soups
  •  $3.70
    Hot and Sour Soup
    The most popular spicy soup from Northern China, shredded meat, bean curd, and a variety of imported Chinese vegetables in a slightly thickened broth
  •  $3.50
    Wonton Soup with Roast Pork or Chicken
  •  $3.50
    Fried Wonton Soup with Roast Pork or Chicken
  •  $3.50
    Egg Blossom Soup with Mushroom
  •  $3.50
    Chinese Vegetable Soup
    Add bean curd 30¢
  •  $3.50
    Yatka Mein Soup with Roast Pork or Chicken
    Chinese Noodles
  •  $3.50
    Chicken Soup with Rice or Noodles
  •  $5.90
    Water Dogs in Chicken Broth
    Cantonese Style; Meat wrapped in wonton noodle skin with roast pork or chicken
  • Polynesian Cuisine
  •  $17.50
    Tiki Wor Bar
    Slices of beef, shrimps, lobster meat, roast pork, and chicken meat cooked with selected Chinese greens in an exotic sauce, served in a sizzling hot platter
  •  $14.50
    Treasure Island
    Slices of beef, jumbo shrimps, roast pork strips and golden chicken fingers superbly sauteed with island spices and selected vegetables and topped with crispy wontons
  •  $11.00
    Beef Curry
    Indian curry cooked with selected vegetables in spicy curry sauce
  •  $12.00
    Shrimp Curry
    Indian curry cooked with selected vegetables in spicy curry sauce
  •  $10.70
    Chicken Curry
    Indian curry cooked with selected vegetables in spicy curry sauce
  •  $13.80
    Hawaiian Wedding
    Tender slices of beef and chicken meat in batter sauteed with pineapple chunks and choice Chinese Vegetables nesting on a bed of soft noodles
  •  $15.95
    Hawaii Steak
    Tender sirloin steak cut in strips, sauteed with Chinese vegetables, serverd on a hot, sizzling paltter
  •  $12.00
    Hawaii Beef
    Tender slices of marinated beef, expertly cooked with pineapple chunks, white mushrooms, pea pods and water chestnuts, enriched with oyster sauce
  • Tiki Specialties
    Chef's Suggestions
  •  $18.50
    Tiki Gourmet Special
    Combination of tender slices of beef, chicken meat, roast pork, shrimps, crab meat and lobster meat sauteed with mushrooms and chohice Chinese vegetables in an exotic oyster sauce surrounded by golden brown wontons, nesting on top of delicious bean sprouts.
  •  $17.20
    Gai Poo Lo Mein
    A combination of beef, roast pork, ham, shrimps, crab meat, lobster meat and chicken meat in batter, cooked with selected Chinese vegetables, in oyster sauce, nesting on top of lo mein.
  •  $13.00
    Black Magic
    Combination of slices of lean pork, chicken meat and jumbo shrimps sauteed with baby snow pea pods in black bean sauce
  •  $12.50
    Marco Polo
    Shrimps in lobster sauce and slices of tender beef nesting on top of pan-fired soft noodles
  •  $15.80
    Sea Food Wonder
    Combination of jumbo shrimps, scallops, cram meat and lobster meat fried in a thin batter, sauteed water chestnuts, bamboo shoots, peapods and white mushrooms, nesting on a bed of delicious bean sprouts
  •  $12.50
    Eight Jewel Chow Mein
    Combination of chicken meat, roast pork and shrimps, sauteed with choice Chinese greens and straw mushrooms, nesting on top of special pan fried noodles.
  •  $16.20
    Seafood In Tiki Bird's Nest
    Shrimps, scallops and sealegs sauteed with selected Chinese vegetables in an edible nest (made of Chinese noodle)
  • Egg Foo Yong
  •  $6.40
    Meatless Egg Foo Yong
  •  $6.70
    Roast Pork
  •  $7.00
    Chicken
  •  $7.70
    Shrimp
  •  $7.50
    Subgum Pork
  •  $7.50
    Mushroom Pork
  •  $7.50
    Ham
  •  $10.00
    Tiki Special Egg Foo Yong
  • Chicken (Gai)
  •  $9.70
    Hong Sue Gai
    Tender chicken meat, dipped in egg batter, fried to golden brown, then expertly sauteed with selected Chinese vegetables, water chestnuts, and white mushrooms
  •  $10.70
    Empress Chicken
    Tender chicken meat, dipped in batter, fried to golden brown, sauteed with fresh Chinese greens and white mushrooms in light brown sauce, nesting on top of soft fried noodles
  •  $10.70
    Ho Yue Gai Poo
    Chunks of tender chicken, fried in egg batter, and slices of ham, garnished with Chinese vegetables, oyster sauce and topped with crushed toasted almonds
  •  $9.70
    Gai Pan
    Slices of white chicken meat sauteed with selected Chinese vegetables in light sauce. Choice of (A) Moo Goo (White Mushrooms), (B) Tow Goo (Straw Mushrooms), (C) Bo Lo (Pineapple Tidbits)
  •  $9.70
    Gai Ding (Cashew or Almond)
    Fresh diced cut chicken meat sauteed with diced cut vegetables, white mushroom, snow peapods, tender water chestnuts and topped with choice of crispy (Almonds or cashew nuts)
  •  $10.50
    Sesame Chicken
    White chicken meat, deep fried in water chestnuts flour and sesame in special Szechuan sauce
  • Beef (Gnow)
  •  $12.80
    Hong Kong Steak
    Broiled tender beef steak to your specification, cut to strips nesting on top of thin cut onions, served with the Chef's special spicy sauce
  •  $14.85
    Steak Kew
    Filets of sirloin steak sauteed with Chinese greens, mushrooms and enhanced with an oyster sauce
  •  $12.00
    Tow Goo Gnow
    Slices of tender beef sauteed with small juicy straw mushrooms, peapods and water chestnuts in brown exotic sauce
  • Pork (Yoke)
  •  $9.30
    Char Sue Bok Toy
    Roast Pork with Chinese Cabbage
  •  $9.30
    Char Sue Ding
    Diced roast pork sauteed with diced vegetables topped with choice of crispy (Almonds or Cashew Nuts)
  •  $9.80
    Hong Sue Yoke
    Tenderloin pork in batter sauteed with mixed Chinese vegetables in light brown sauce
  • Seafood (Hoisin)
  •  $11.90
    Hong Sue Scallops
    Scallops, deep fried in batter to golden brown, sauteed with choice Chinese green in an exotic brown sauce
  •  $11.90
    Hong Sue Har
    Jumbo shrimps deep fried in batter, sauteed with choice Chinese greens in exotic brown sauce
  •  $11.90
    Chow Scallop Kew
    Fresh scallops, sauteed with selected Chinese greens, mushrooms, and water chestnuts in a light sauce
  •  $11.90
    Chow Har Kew
    Fresh jumbo shrimps sauteed with selected Chinese greens, mushrooms, and water chestnuts in a light sauce
  •  $13.40
    Chow Har Kew & Scallops
    Fresh scallops and jumbo shrimps, sauteed with selected Chinese greens, mushrooms and water chestnuts in a light sauce
  •  $10.90
    Har Ding (Cashew or Almond)
    Diced cut shrimps expertly cooked with diced Chinese vegetables and garnished with choice of crispy (Almonds or cashew nuts)
  • Chow Mein
    Traditionally served with Crispy Noodles
  •  Sm $3.60 • Lg $6.30
    Meatless Chow Mein
  •  Sm $3.85 • Lg $6.80
    Pork
  •  Sm $3.85 • Lg $7.20
    Beef
  •  Sm $3.85 • Lg $7.30
    Chicken
  •  Sm $4.10 • Lg $7.80
    Shrimp
  •  Sm $3.85 • Lg $7.30
    Roast Pork
  •  Sm $4.00 • Lg $7.80
    Mushroom Chicken
  •  Sm $3.90 • Lg $7.20
    Mushroom Pork
  •  Sm $3.90 • Lg $7.20
    Vegetable
  •  Sm $3.90 • Lg $7.20
    Subgum Pork
  •  Sm $4.20 • Lg $7.80
    Subgum Beef
  •  Sm $4.20 • Lg $7.80
    Subgum Chicken
  •  Sm $4.20 • Lg $7.40
    Chicago Pork
  •  Sm $4.20 • Lg $7.80
    Chicago Beef
  •  Sm $4.20 • Lg $7.80
    Chicago Chicken
  •  Lg $9.30
    Tiki Special Chow Mein
  •  Sm $1.50
    Fried Cirpsy Noodles
  • Fried Rice
  •  Sm $3.40 • Lg $5.90
    Meatless Fried Rice
  •  Sm $3.40 • Lg $6.20
    Roast Pork
  •  Sm $3.85 • Lg $7.20
    Beef
  •  Sm $3.85 • Lg $7.00
    Bean Sprout Pork
  •  Sm $3.85 • Lg $7.00
    Chicken
  •  Sm $3.85 • Lg $7.00
    Ham
  •  Sm $4.10 • Lg $7.70
    Shrimp
  •  Sm $4.10 • Lg $7.20
    Subgum Pork
  •  Sm $4.10 • Lg $7.70
    Subgum Beef or Chicken
  •  Lg $9.20
    Tiki Special Fried Rice
  •  Sm $1.70 • Lg $2.80
    Plain Boiled Rice
  • Chow Yoke (Beef)
    Chow Yoke means stir fried with meat
  •  Sm $6.00 • Lg $11.00
    Beef & White Mushrooms
  •  Sm $5.00 • Lg $9.70
    Beef & Bean Sprouts
  •  Sm $5.00 • Lg $9.90
    Beef & Mixed Vegetables
  •  Sm $5.50 • Lg $10.70
    Beef & Pea Pods (in season)
  •  Sm $5.50 • Lg $10.70
    Beef & Oyster Sauce
  •  Sm $5.50 • Lg $11.00
    Beef & Black Bean Sauce
  •  Sm $5.00 • Lg $9.80
    Beef & Peppers
  •  Sm $5.00 • Lg $9.80
    Beef & Peppers and Tomato
  •  Sm $5.00 • Lg $9.80
    Beef & Onions
  •  Sm $5.00 • Lg $9.80
    Beef & Broccoli
  •  Lg $10.00
    Beef & Asparagus (in season)
  • Chow Yoke (Pork)
  •  Sm $4.50 • Lg $9.00
    Pork & White Mushrooms
  •  Sm $4.50 • Lg $8.80
    Pork & Bean Sprouts
  •  Sm $4.50 • Lg $8.80
    Pork & Mixed Vegetables
  •  Sm $4.50 • Lg $9.00
    Pork & Peapods (in season)
  •  Sm $4.50 • Lg $8.80
    Pork & Oyster Sauce
  •  Sm $4.50 • Lg $8.80
    Pork & Black Bean Sauce
  •  Sm $4.50 • Lg $8.80
    Roast Pork & Mixed Vegetables
  •  Sm $4.50 • Lg $8.80
    Pork or Roast Pork with Broccoli
  • Chop Suey
  •  Sm $3.60 • Lg $6.30
    Meatless Chop Suey
  •  Sm $3.80 • Lg $6.60
    Pork
  •  Sm $3.80 • Lg $6.90
    Beef
  •  Sm $3.80 • Lg $6.90
    Chicken
  •  Sm $4.00 • Lg $7.30
    Shrimp
  •  Sm $4.30 • Lg $7.30
    Mushroom Pork
  •  Sm $4.30 • Lg $7.70
    Mushroom Beef
  •  Sm $4.30 • Lg $7.70
    Mushroom Chicken
  •  Sm $4.00 • Lg $7.20
    Vegetable
  •  Sm $4.00 • Lg $6.80
    Subgum Pork
  •  Sm $4.10 • Lg $7.60
    Subgum Beef
  •  Sm $4.10 • Lg $7.60
    Subgum Chicken
  •  Sm $4.30 • Lg $7.30
    Chicago Pork
  •  Sm $4.30 • Lg $7.60
    Chicago Beef
  •  Sm $4.30 • Lg $7.60
    Chicago Chicken
  •  Lg $8.80
    Tiki Special Chop Suey
  • Vegetable Dishes & Bean Curd
  •  Sm $3.85 • Lg $7.20
    Stir Fried Mixed Vegetables (Chinese)
  •  Sm $3.35 • Lg $5.60
    Bean Sprouts
  •  Sm $6.70
    Stir Fried Pea Pods
  •  Sm $3.60 • Lg $6.10
    Broccoli Cantonese or Szechuan Style
  •  Sm $3.35 • Lg $5.80
    Chinese Cabbage (Bok Toy)
  •  Sm $5.80
    Asparagus (in season)
  •  Sm $3.60 • Lg $6.10
    String Beans (Cantonese or Szechuan)
  •  Sm $4.30 • Lg $7.80
    Hong Sue Bean Curd with Vegetable
  •  Sm $3.60 • Lg $6.20
    Bean Curds in Spicy Sauce
  • Sweet and Sour
  •  $8.70
    Pork
  •  $8.90
    Chicken
  •  $10.70
    Shrimps
  •  $6.20
    Wontons
  •  $10.70
    Scallops
  • Rice Noodles
    China Town Style
  •  Sm $4.80 • Lg $8.00
    Rice Noodle
  •  Sm $4.80 • Lg $8.40
    Rice Noodle Singapore Style
  •  Sm $4.80 • Lg $8.40
    Rice Noodle House Style
  •  Sm $4.80 • Lg $8.40
    Chow Foon
  •  Sm $4.80 • Lg $9.00
    Chow Foon House Style
  • Chicken
  •  $7.30
    Fried Chicken (Half)
    with brown gravy
  •  $8.20
    Fried Boneless Chicken (Half)
    with brown gravy
  •  $8.20
    Mushroom Fried Chicken (Half)
    with brown gravy
  •  $8.20
    Pineapple Fried Chicken (Half)
  •  $10.00
    Chicken & Pea Pods
  •  $9.30
    Chicken & Broccoli
  •  $10.20
    Chicken & White Mushrooms
  •  $10.00
    Chicken & Asparagus
  • Lo Mein
    Soft Noodles Dishes
  •  Sm $4.90 • Lg $9.00
    Vegetable Lo Mein
  •  Sm $5.50 • Lg $10.30
    Tiki Special Lo Mein
  •  Sm $5.00 • Lg $9.30
    Roast Pork Lo Mein
  •  Sm $5.00 • Lg $9.60
    Beef
  •  Sm $5.00 • Lg $9.60
    Chicken
  •  Sm $5.50 • Lg $10.30
    Shrimp
  •  Sm $3.60
    Soft Noodles
  • Seafood
  •  Sm $4.00 • Lg $7.20
    Lobster Sauce (Meat Sauce)
  •  Sm $6.20 • Lg $12.00
    Shrimp with Lobster Sauce
  •  Sm $6.20 • Lg $11.80
    Shrimp with Bean Sprouts
  •  Sm $6.20 • Lg $11.80
    Shrimp with Green Peppers
  •  Lg $15.50
    Shrimp Mushroom Sauce
  •  Seasonal
    Lobster, Chinese Style
  • Mandarin & Szechuan Cuisine
  •  $9.70
    Moo Shi Pork
  •  $10.00
    Moo Shi Chicken
  •  $10.00
    Moo Shi Beef
  •  $10.00
    Moo Shi Shrimp
  •  $9.50
    Meatless Moo Shi
  •  $9.70
    Gung Bo Gai (Chicken)
  •  $9.60
    Gung Bo Yoke (Pork)
  •  $10.30
    Gung Bo Har (Shrimp)
  •  $9.90
    Gung Bo Gnow (Beef)
  •  $11.20
    Gung Bo Delights
    Chicken, Beef & Shrimp
  •  $11.00
    Szechuan Pork (Yoke)
  •  $11.70
    Szechuan Beef (Gnow)
  •  $11.50
    Szechuan Chicken (Gai)
  •  $12.00
    Szechuan Shrimp (Har)
  •  $11.50
    Peking Beef or Chicken
    Slices of tender beef or chicken, quick fried then sauteed with straw mushrooms and scallions in hot and spicy sauce
  •  $14.00
    Hunan Beef or Chicken
    Slices of beef or white chicken meat quick fried and then sauteed with spicy garlic sauce, garnished with fresh broccoli
  •  $12.00
    General Tso's Chicken
    Cubes of white chicken meat deep fried in thin batter, then cooked with hot & spicy ginger sauce, garnished with fresh broccoli
  •  $10.70
    Szechuan Shrimps and / or Chicken Ding
    Choice of baby shrimps or diced chicken meat quick fried with diced peppers, celery, carrots, etc flavored with hot bean sauce, topped with crispy cashew nuts. Add $1 for shrimp and chicken combined
  •  $9.90
    Szechuan Ma Po Dow Fu
    Popular Szechuan cooking with bean curd, diced cut pork, shrimp, pepper, green peas and bamboo shoot in a hot & spicy sauce
  •  $12.00
    Orange Flavor Beef or Chicken
    Crispy aromatic beef sauteed with Chef's Spicy Special Orange Liqueur Sauce
  • American Cuisine
    Served with French Fries, Green Peas & Bread
  •  $9.30
    Broiled Half Chicken
  •  $9.30
    Breaded Boneless Chicken
  •  $11.80
    Fried Shrimps with Tartar Sauce
  •  $11.80
    Fried Scallops with Tartar Sauce
  •  $15.95
    Broiled Sirloin Steak
  •  $10.85
    Ham Steak