This Menu was last updated in July 2005
| Guacamole
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$6.50
Guacamole Mixta
Traditional hass avacado guacamole
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$7.50
Guacamole Del Chef
Spicy guacamole made with smokey chile chipotle
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$7.50
Guacamole Al Cilantro
Tangy guacamole with tomatillos and cilantro
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| Appetizers
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$4.00
Caldo De Pollo
Our delicious coriander chicken soup
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$9.00
Diablo Del Mar
Sweet and fiery pan cooked shrimp and squid
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$6.00
Ejotes Al Mojo De Ajo
Garlicky green beans with lime and salt
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$7.00
Queso Fundido
Mexican cheese fondue topped with chorizo sausage, and chipotle chilies
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$6.50
Tamale Con Mole
Steamed corn masa dumpling with out mole from Pueblo
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$6.00
Gorditas De Papa
Pudgy potato tortillas with black bean sauce, Mexican cream, hand diced salsa, and queso anejo
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$7.50
Hongos Al Horno
Mushrooms in cilantro wine sauce, baked with cheese
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$6.50
Flautas Con Crema
Crispy chicken flutes with two salsas, Mexican cream and queso
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$9.00
Camarones En Ha - Sikil Pak
Mayan pumpkin seed shrimp with a mango habanero dog's nose salsa
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$8.00
Calamares Al Ajillo O Fritos
Seasoned squid sauteed in olive oil with garlic, and chile guajillo, or fried crispy
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| Whole Wheat Quesadillas
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$6.50
Cafe Quesadilla
Grilled cheese and fire roasted green cihlies
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$7.00
Kitchen Quesadilla
Queso azul and smoky hot chipotle chile
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$7.50
Pollo Al Carbon Quesadilla
Grill roasted chicken, chiles, and melted cheese
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| Nachos Clasicos
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$6.50
Cafe Nachos
Tortilla chips, melted cheese, sour cream, jalapenos, and pico de gallo
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$8.00
Nachos Rancheros
Cafe Nachos with black beans, and house made chorizo sausage
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Enchiladas - Gratinadas Al Horno
Served with rice, black beans, sour cream, pico de gallo, and grated cheese |
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$10.00
Enchaladas Tres Marias
Chicken or cheese enchiladas with mole, salsa verde and rojo
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$10.00
Enchiladas Verdes
Chicken or cheese enchiladas topped with tomatillo sauce with Mexican cheese
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$10.00
Enchiladas Poblanas
Chicken or cheese enchiladas with our rich mole from Puebla
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$10.00
Enchiladas Xochitles
Mushroom, spinach, and cheese filled with enchiladas with creamy mild green chile sauce
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$10.00
Enchiladas Nortenas
Cord tortillas rolled with shredded beef brisket, red chile sauce, and melted cheese
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$12.00
Enchiladas Especial De Camaron
Shrimp and poblano chilies rolled in flour tortillas with avocado sauce
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$10.00
Enchiladas Del Jardin
Grilled vegetable and blue cheese enchiladas with corn mushroom sauce
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$10.00
Cafe Enchilada Suiza
Large flour totilla baked with chicken or cheese, and a mild green chile sauce
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$10.00
Forest Cafe Burrito
Large flower tortilla rolled with cheese, black beans, and your choice of chicken, beef, or veggies - topped enchilada style with red or green sauce and melted cheese. Served with rice, guacamole, sour cream, and pico de gallo
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| Carne
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$13.00
Mole Especial
Grilled chicken or pork loin with today's regional mole
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$15.00
Carne Asada
Grilled steak with choriza potato enchiladas, poblano chile rajas, black beans, and fresh guacamole
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$13.00
Puerco En Adobo
Pork loin in fiery orange chipotle glaze; served with rice, beans, and salad
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$13.00
Salpicon Del Pollo
Shredded chicken simmered with olives, dried fruit, fresh chilies and almonds. Served with guacamole, sour cream, salsa cruda, and warm tortillas
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$13.00
Tinga Poblano De Pollo
Spicy blend of pulled chicken, Mexican sausage, and chipotle chilies
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$13.00
Pipian Verde De Teractica
Pork Loin in a pumpkin seed sauce with hierba santa and avocado leaf
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| Pescado
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$15.00
Pescado Zarandeado
Today's fresh catch grilled and served with smashed potatoes, tangy tomatillo sauce, mango salsa, and fresh guacamole
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$15.00
Pescado En Mole De Pistache
Today's catch in a pistachio nut sauce, served with rice and dressed greens
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$15.00
Camarones Tamulipas
Shrimp pan cooked with chilaca chilies, bacon, mushrooms, and epazote
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$15.00
Camarones Con Cuitlachoche
Large shrimp with earthy black mushroom sauce
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$15.00
Pescado En Tikin Xik
Grilled Yucatan BBQ spic rubbed catch served with rice, dressing greens, compeche sauce, and a chile habanero - fresh fruit salsa x-ni pec
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$15.00
Machaca Del Mar
Shrimp and scallop hash seasoned with olive oil, fresh chile, toasted bread crumbs, and cracked black pepper. Served with rice, greens, and guacamole
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$15.00
Camarones Pil Pil Agridulce
Pan seared shrimp in a fiery orange chile glaze with Yucatan seasonings
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$15.00
Pescado En Adobo Rojo
Today's catch grilled with a sauce made from several dried chillies {ancho, mulato, and pasilla} and served with a gingered pineapple salsa
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$15.00
Arroz Con Camarones
Shrimp and rice with squash, sweet peas, fresh corn, and poblano chilies
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Market
Plato Del Mar
Today's fresh seafood specialty
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2nd St Cafe
Takeout
Table Service
Drive Thru
