Spinach Artichoke Dip A creamy blend of artichokes, spinach, parmesan & bleu cheese, served with fresh vegetable & bread
$10.95
Crab Dip Creamy lump crab mixture with roasted corn & scallions topped with havarti cheese & served in a bread bowl
$9.95
Calamri Lightly breaded & deep fried to a golden brown, served with a sweet chili sauce
$8.95
Mozzarella & Eggplant Fritters Roasted eggplant & green onions combined with mozzarella, ricotta cheese & breadcrumbs. Fried to a golden brown & served with house marinara
$7.95
Spring Rolls Rice paper filled with carrots, cabbage & green onions fries & served with sweet chili sauce
$8.95
Flat Bread Topped with shredded chicken, garlic pepper cream, red onions & mozzarella cheese
$8.95
Antipasta Platter Roasted garlic hummus, mushroom duxelle, marinated artichokes & tomatoes. Served with basil pesto oil & crustinis
$9.95
Stuffed Artichokes Herbed ricotta cheese stuffed into a tender artichoke heart, then baked & served with sliced bread
$1.25
Oysters On The Half Shell
$1.75
Oysters Rockefeller
$1.75
Oysters Casino
$1.75
Fried Oysters
Soup & Salad
Sm $3.50 Lg $5.50
Soup du Jour
$9.95
Mediterranean Salad A bed of spinach with mandarin oranges, strawberries, feta cheese & our rosemary balsamic dressing
$3.50
House Salad Our gourmet salad
$7.95
Caesar Salad Romaine lettuce tossed in a Caesar dressing with parmesan cheese
$9.95
Provolone Salad Mixed greens tossed with grape tomatoes, black olives, marinated artichokes, red onions & our red pepper cream dressing. Topped with breaded provolone cheese
$10.95
Certified Angus Beef Steak Salad Mixed greens tossed in a peppercorn cream dressing with red onions, grape tomatoes & house croutons. Topped with parmesan cheese & a grilled certified angus beef flat iron steak
$9.95
Pecan Chicken Salad Pecan crusted chicken tenders over mixed greens with dried cranberries, red onions, feta cheese & apple cider vinaigrette
$2.95
Add Chicken
$3.95
Add Shrimp
Vegetarian Entrees Served with soup or salad
$10.95
Buttered Gnocchi Gnocchi pasta tossed in an herb-parmesan brown butter sauce with zucchini & sun dried tomatoes
$12.95
Roasted Vegetable Cakes Eggplant, mushrooms, zucchini, red pepper & onions, blended with ricotta & mozzarella cheese, breaded & fried golden brown. Drizzled with basil pesto oil, served with seasonal house vegetables & choice of side
$9.95
Sun-dried Tomato & Garlic Polenta Polenta topped with asparagus, red onions, spinach & red bell peppers
$13.95
Stuffed Portabello Roasted portabello stuffed with shredded zucchini, sun-dried tomatoes, bread crumbs, mozzarella cheese. Served with pesto risotto, vegetable du jour & an herbed vinaigrette
$13.95
Linguine & Meatballs Vegetarian pecan meatballs served over a bed of linguine, topped with a mint marinara sauce
$9.95
Mushroom Risotto Crimini, portabello & button mushrooms with traditional risotto
$10.95
Red Pepper Rotini Rotini pasta tossed in a roasted red pepper & herb broth with roasted mushrooms & parmesan
$2.95
Add Chicken
$3.95
Add Shrimp
Magnolia's Specialties All served with soup or salad, house vegetable & choice of side
$29.95
Certified Angus Beef Filet Six ounces of certified angus beef tenderloin grilled to your liking, under sauced with mushroom demi-glaze
$18.95
Seared Cod Pan-seared & topped with a fresh tomato relish
$24.95
Certified Angus Beef Ribeye A fourteen ounce certified angus beef ribeye grilled to your exact specifications
$13.95
Somthered Chicken Seared chicken breast topped with marinated tomatoes & mozzarella cheese
$20.95
Braised Pork Shank A juicy pork shank topped with rosemary, served with warm au jus
$16.95
Certified Angus Beef Top Sirloin An eight ounce certified angus beef sirloin grilled to perfection, ready to melt in your mouth
$13.95
Seared Chicken Seared with white wine, pancetta ham, rosemary & grape tomatoes
$13.95
Certified Angus Beef Whiskey Steak 10 oz certified angus beef flat iron steak marinated in a top shelf whiskey, cooked to your liking
$18.95
Blackened Salmon Salmon filet dredged in a sweet & spicy rub, then blackened
$22.95
Raspberry Cabernet Duck A tender duck breast topped with a respberry cabernet reduction, seared to your liking
$14.95
Crab Cakes Magnolia's homemade crab cakes, an east coast specialty, prepared perfectly for your enjoyment
$28.95
Certified Angus Beef New York Strip Ten ounces of certified angus beef new york strip steak glazed in a sweet bourbon sauce, then grilled to your specifications. Topped with roasted red pepper butter
$16.95
Shrimp Scampi Sauteed shrimp with scampi butter
$19.95
Shimp & Scallops Panang Two of the sea's best seared & served with a Thai panang sauce
$21.95
Land & Sea 8 oz sirloin grilled to your specifications & paired with two perfectly seasoned shrimp skewers
Comfort Food
$13.95
Pot Roast Dinner Magnolia's tender certified angus beef pot roast served with vegetables & choice of side
$19.95
Seafood Pasta Rotini pasta tossed sauteed shrimp & sea scallops with asparagus, grape tomatoes & an herb cream
$15.95
Pork Chop A ten ounce chop grilled & glazed with an apricot-cranberry chutney, served with house vegetable & choice of side
$14.95
Chicken Cordon Bleu A hand-breaded chicken breast stuffed with provolone cheese & flavorful black forest ham
$12.95
Chicken Fried Steak Certified angus beef steak served with mashed potatoes, house seasonal vegetables & country gravy
$11.95
Open-Faced Meatloaf One pound of certified angus beef meatloaf served with mashed potatoes, house seasonal vegetable & country gravy