MenuLizard : Brookline : Gari

Gari Menu
Japanese Fusion

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This Menu was last updated in June 2010
Appetizers
$6.00

A1) Shumai
Round shell shrimp dumplings with tobiko on top
$6.00

A2) Gyoza Pork
Ravioli served with a chili plum sauce
$5.00

A2) Gyoza Vegetable
Ravioli served with a chili plum sauce
$5.00

A3) Edamame
Boiled premium-grade soybeans, tossed in sea salt
$6.00

A4) Agedashi Tofu
Served in a light fish broth with scallions and bonito flakes
$7.50

A5) Fried Oyster
Served with an abalone sauce
$8.50

A6) Tempura Appetizer
Fresh shrimp & vegetable tempura served with tempura sauce
$7.00

A6) Tempura Vegetable Only
$12.00

A6) Tempura Shrimp Only
$8.50

A7) Ika-Yaki
Broiled whole squid served with grated ginger
$9.25

A8) Kinuta
Marinated daikon radish rolled with shallots, cucumber, pickled ginger, scallions, asparagus, jalapenos, and your choice of tuna, salmon or yellowtail.
$9.75

A9) Naruto Fantasty
Assorted fresh fish with tobiko and kanikama rolled in a thinly sliced cucumber wrap
$11.95

A10) Tuna Tataki
Seared tuna served with spicy ponzu sauce
$10.00

A11) Wok Fried Calamari
Served with arugula in a chile lemongrass dressing
$8.00

A12) Escargot East Style
Sautéed Escargot with roasted garlic in a spicy black bean sauce served in a crispy pastry puff
$9.00

A13) Carribean Phyllo Crusted Prawns
Served with mango puree and home made guacamole
$12.00

A14) Lobster Tempura Roll
Deep fried lobster salad roll served with spicy mango sauce
$12.00

A15) Cajun Escolar Tataki
Pan seared white tuna served with a Cajun spiced citrus sauce
$11.00

A16) Jalapeno Yellowtail Sashimi
Served with Jalapeno oil and Dijon mustard herb dressing
$10.00

A17) Imperial Spider
Fried Soft Shell Crab served with ginger tomato port wine sauce
$13.25

A18) Jumbo Lump Crabmeat Cake
Served with avocado in a lime herb dressing
$12.00

A19) Scallop Sashimi
Hokkaido scallops with wasabi root and black olive vinaigrette drizzled with truffle oil
$14.00

A20) Tuna Carpaccio
Seared fresh tuna served with a 12 year aged Balsamic vinaigrette, spicy lime sauce and truffle oil
Soup & Salad
$2.50

S1) Miso Shiru
Authentically prepared using premium miso paste, kombu seaweed, dry fish flake, tofu, enoki mushrooms, scallions and seasonings.
$6.25

S2) Shirome Shiru
Grilled white fish with Japanese Nameko mushrooms in an Asian herb chicken broth with Sake. An extraordinary experience!
$5.00

S3) Seaweed Salad
We import this classic delicacy from the finest producer in Japan.
$8.00

S4) Avocado Salad
Made with Hass Avocados, cucumber, crab stick, tobiko and mayo
$10.00

S5) Spicy Tuna Salad
Diced tuna with crab stick, seaweed salad, tempura flakes, black tobiko and spicy sauce
$6.00

S6) Organic Salad
Mixed spring vegetables, avocado, enoki mushrooms and cherry tomatoes with a ginger dressing
$10.00

S7) Spicy Seafood Salad
Assorted seafood mixed with kimchi sauce and spicy lime herb dressing
Entrees
$17.00

E1) Makimono Dinner
Crazy maki, spicy tuna maki, and unagi avocado maki
$21.00

E2) Sushi Dinner
10 pieces of Chef's choice of assorted sushi & a California roll
$25.00

E3) Sashimi Dinner
19 pieces of Chef's choice of assorted sashimi
$28.00

E4) Sushi & Sashimi Platter for one
Chef's choice of assorted sushi and sashimi with a California roll
$54.00

E4) Sushi & Sashimi Platter for two
$18.00

E5) Donburi
9 pieces of thinly sliced fresh raw fish served over a bed of rice. Your choice: Tuna, salmon, yellowtail or white fish.
$13.00

E6) Tempura Soba or Udon
Buckwheat noodles or thick udon noodles served in a light fish broth with chicken, shrimp & vegetable tempura
$16.00

E7) Nabeyaki Udon
Thick udon noodles served in a light fish broth with chicken, fish cake, white fish, squid, scallop, vegetables, shrimp tempura and an egg
$20.00

E8) Tempura Deluxe
Lightly battered and deep fried shrimp, scallops, crab stick, squid, white fish & vegetables served with tempura sauce
$16.00

E8) Tempura Vegetable Only
$15.00

E9) Fusion Angel Hair Noodle
Angel Hair Noodles with shrimp and chicken in a tangy Thai sauce
$18.00

E10) Fried Eggplant & Provolone
Served with artichoke hearts, potato hash, pineapple in a green curry sauce
$18.00

E10) Grilled Chicken
Served with artichoke hearts, potato hash, pineapple in a green curry sauce
$20.00

E11) Grilled Salmon
Served with spicy balsamic teriyaki sauce, mashed butternut squash and fresh vegetables.
$24.00

E12) Fusion Rib Eye Steak
Served with wasabi mashed potatoes with a mustard herb spice
$23.00

E13) Ahi Tuna Steak
Pan Seared sashimi grade Ahi tuna coated with sesame served with a spicy balsamic teriyaki sauce
Chef's Specialty Rolls
$10.00

CS1) Black Pearl Maki
Yellowtail, tempura flakes, black tobiko
$10.25

CS2) 187 Maki
King salmon, jalapeno, shallot, asparagus, radish
$12.50

CS3) Rainbow Maki
Tuna, king salmon, white fish, cucumber, avocado
$13.50

CS4) Dragon Maki
Cooked shrimp, yellowtail, eel, cucumber, avocado, tobiko
$12.25

CS5) Double Spicy Tuna Maki
Spicy tuna, crab stick, tempura flakes, spicy mayo, scallions
$12.25

CS6) Tropical King Salmon Maki
King Salmon, kani, orange, avocado w/ a spicy mango sauce
$13.25

CS7) Lady in Red Maki
Spicy tuna, shrimp tempura, scallion, unagi sauce
$10.25

CS8) TNT Maki
Deep fried yellowtail & crab stick with cucumber, avocado, tobiko, scallions
$10.25

CS9) Caterpillar Maki
Avocado, eel, cucumber, tobiko
$10.25

CS10) Messy Caterpillar Maki
Avocado, eel, cucumber, tobiko with spicy kani salad
$10.25

CS11) Scorpion Maki
Cooked shrimp, eel, cucumber, avocado, tobiko
$10.00

CS12) Vegetarian Special Roll
Mango, tempura sweet yam, shiitake mushroom, cucumber with a spicy mango sauce
$13.50

CS13) Alligator Maki
Shrimp tempura, eel, crab stick, avocado, tobiko
$12.25

CS14) Black Diamond Maki
Spicy lobster salad, lettuce, avocado, cucumber, black sesame
$13.25

CS15) Crazy Monkey Maki
Shrimp tempura, avocado, crab stick, tobiko and spicy mayo.
$13.75

CS16) Miami Vice Maki
Escolar, unagi, cucumber, avocado, tobiko, spicy sauce with a hint of mint.
Sushi A La Carte
2 Pieces per Order; All items available as sashimi $2.00 extra per order, 3 pieces
$5.95

Tuna (Maguro)
$5.95

King Salmon (Sake)
$5.95

Yellowtail (Hamachi)
$5.50

Fresh Water Eel (Unagi)
$5.50

White Tuna (Escolar)
$4.50

Fluke (Hirame)
$4.50

Striped Bass (Suzuki)
$3.95

Tofu Skin (Inari)
$3.95

Crab Stick (Kanikama)
$3.95

Egg Omelet (Tamago)
$3.95

Oyster Mushroom
$4.50

Squid (Ika)
$4.50

Octopus (Tako)
$4.50

Cooked Shrimp (Ebi)
$4.50

Red Clam (Hokkigai)
$4.50

Pickled Mackerel (Saba)
$4.50

Spanish Mackerel (Sawara)
$4.95

Flying Fish Roe (Tobiko)
$4.95

Salmon Roe (Ikura)
$5.50

Scallop (Hotate)
$5.50

Smoked Salmon
$6.25

Sea Urchin (Uni)
$7.50

Jumbo Sweet Shrimp (Botan Ebi)
Market Price

Fatty Tuna (Chutoro)
Market Price

Tuna Belly (Toro)
$1.50

Add Quail Egg
Makimono
Japanese rolls, typically sliced into 5-8 pieces
$3.75

M1) Kappa, Avocado or Asparagus Maki
$4.75

M2) Mango Maki
Mango and cucumber
$4.75

M3) AAC Maki
asparagus, avocado, cucumber
$4.95

M4) Triple A Maki
asparagus, apple, avocado
$4.95

M5) Tempura Mushroom Maki
$4.75

M6) Idaho Maki
deep fried sweet yam
$4.95

M7) Tekka Maki
tuna
$5.25

M8) Sake Maki
king salmon
$5.00

M9) Negi-Hama Maki
yellowtail with scallions
$6.00

M10) Tuna and Avocado Maki
$6.00

M11) Spicy Tuna Maki
tuna, tempura flakes, spicy mayo
$6.00

M12) Spicy Salmon Maki
king salmon, cucumber, spicy mayo
$7.25

M13) Spicy Scallop Maki
Scallop, tobiko, cucumber, spicy mayo
$6.00

M14) Alaskan Maki
king salmon, avocado, bonito flakes
$4.25

M15) Kanikama Maki
crab stick
$6.00

M16) California Maki
crab stick, cucumber, avocado and tobiko
$6.00

M17) Mackerel Maki
Pickled mackerel, scallion, ginger, cucumber and jalapeno
$6.00

M18) Tempura White Tuna Maki
$6.00

M19) Philadelphia Maki
Smoked salmon, cucumber, scallions and cream cheese
$6.00

M20) Unagi Maki
eel with cucumber OR avocado
$6.00

M21) Shrimp with Avocado Maki
$6.00

M22) Zee's Maki
Baked salmon with avocado
$7.25

M23) Spicy Shrimp with Mango
$8.00

M24) Crazy Maki
Shrimp tempura, cucumber, avocado, tobiko and spicy mayo
$9.00

M25) Shrimp Tempura Maki
Shrimp Tempura, unagi sauce and tobiko
$9.95

M26) King of California Maki
The classic California roll, but with real King Crab meat
$9.95

M27) Soft Shell Crab Maki
Soft shell crab, cucumber, avocado, tobiko with spicy mayo
$7.25

M28) Salmon Monster Jr. Maki
Baked king salmon, crab stick, cucumber, avocado, tobiko, scallions, spicy creamy sauce
Extras
$1.50

Ginger Dressing
$1.50

Teriyaki Sauce
$1.50

Unagi Sauce
$1.50

Tempura Sauce
$1.50

Spicy Mayo
$1.50

Pickled Ginger
$2.00

Steamed Rice
$2.50

Sushi Rice
Beverages
$2.00

Soda
Coke, Diet Coke, Sprite, Ginger Ale
Sm $4.00 • Lg $7.00

Voss Artesian Still Water
Sm $4.50 • Lg $7.50

Voss Artesian Sparkling Water
$2.00

Iced Tea
Unsweetened
$1.50

House Green Tea
$3.00

Ramune Drink
lychee or peach
Party Platters
For take out only - no substitutions; Maki = Japanese rolls, typically sliced into 5-8 pieces; Sushi = 2 pieces; Sashimi = 3 pieces
$29.95

Vegetarian Sushi & Makimono Platter (40 pcs.)
Inari Sushi, Oyster Mushroom Sushi, Mango Maki, AAC Maki, Idaho Maki, Avocado Maki, Kappa Maki, Tempura Mushroom Maki
$39.95

Makimono Platter (48 pcs.)
Spicy Tuna Maki, Unagi Avocado Maki, Zee's Maki, California Maki, Philadelphia Maki, Shrimp Avocado Maki, Tempura Whita Tuna Maki, Spicy Salmon Maki.
$69.95

Sushi & Makimono Platter (60 pcs.)
Tuna Sushi, Salmon Sushi, Yellowtail Sushi, White Fish Sushi, Cooked Shrimp Sushi, Rainbow Maki, Tekka Maki, Spicy Tuna Maki, Spicy Salmon Maki, California Maki, Tempura White Tuna Maki, Unagi Avocado Maki, Zee's Maki.
$99.95

Sushi, Sashimi & Makimono Platter (70 pcs.)
Tuna Sushi, Salmon Sushi, Yellowtail Sushi, White Fish Sushi, Escolar Sushi, Tuna Sashimi, Salmon Sashimi, Yellowtail Sashimi, White Fish Sashimi, Escolar Sashimi, Spicy Salmon Maki, Rainbow Maki, Double Spicy Tuna Maki, Zee's Maki, Unagi Avocado Maki, Tempura White Tuna Maki.
DESIGN YOUR OWN OPTIONS
$6.00

Vegetarian Sushi & Makimono Platter
Choose 4 pieces of Vegetarian Sushi from the Sushi A La Carte Section+, and Choose 6 Vegetarian Rolls from the Makimono Section.
$9.00

Makimono Platter
Choose 8 Rolls from the Makimono Section priced $8 or Less.
$12.00

Sushi & Makimono Platter
Choose 10 pieces of Sushi from the Sushi A La Carte Section+, and 8 Rolls from the Makimono Section priced $8 or Less.
$18.00

Sushi, Sashimi & Makimono Platter
Choose 10 pieces of Sushi and 20 pieces of Sashimi from the Sushi / Sashimi A La Carte Section+, and 6 Rolls from the Makimono Section priced $8 or Less.
Luncheon Specials
Served with miso soup and house salad; Lunch is served until 3pm
$12.00

L1) Bento
Daily special lunch assortment
$9.25

L2) Beef Teriyaki
Broiled sirloin beef in teriyaki sauce
$8.00

L3) Chicken Teriyaki
Broiled fresh tender chicken in teriyaki sauce
$9.25

L4) Salmon Teriyaki
Broiled fresh salmon in teriyaki sauce
$8.25

L5) Tempura
Fresh shrimp and vegetables deep fried
$9.00

L6) Una-don
Broiled fresh water eel served over a bed of rice
$8.00

L7) Tempura Soba or Udon
Buckwheat noodles or thick udon noodles served in a light fish broth with shrimp and vegetable tempura
$10.00

L8) Nabeyaki Udon
Thick udon noodles served in a light fish broth with shrimp tempura, chicken, fish cake, vegetables and topped with an egg
$11.00

L9) Donburi
8 pieces of thinly sliced fresh raw fish served over a bed of rice. (Your choice: Tuna, salmon, yellowtail or white fish)
$10.50

L10) Luncheon Sushi
5 pieces of assorted sushi and 6 pieces of tekka maki
$12.50

L11) Luncheon Sashimi
10 pieces of assorted fresh fish fillet
Lunch Makimono Special
Served with miso soup and house salad. Cucumber Maki, Avocado Maki, Asparagus Maki, Sweet Yam Maki, Triple A Maki (Asp, Apple, Avo), AAC Maki (Asp, Avo, Cucumber), Tempura Mushroom Maki, Spicy Tuna Maki, Spicy Salmon Maki, Philadelphia Maki, Tekka Maki (tuna), Sake Maki (salmon), Negi-Hama Maki, Alaskan Maki, Tuna with Avocado,Tempura White Tuna Maki, California Maki, Shrimp Avocado Maki, Unagi Avocado Maki, Unagi Cucumber Maki, Kanikama Maki (crab stick), Zee's Maki (Baked salmon and Avo), Kani Salad Maki
$8.25

Choice of any 2 rolls
$11.50

Choice of any 3 rolls