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  • The Old Paddock Menu
  • Print Menu

    Takeout
    Sit-down Tables
    Table Service
    Bar
    Drive Thru
    Delivery
    Orders via Fax
    Online Ordering
    249 Pearl Street, Somerville, MA 02145
    (617) 628-6525
    (617) 628-2525
    Website
    Hours:
    Tuesday: 4:00 pm - 10:00 pm
    Wednesday: 4:00 pm - 10:00 pm
    Thursday: 4:00 pm - 10:00 pm
    Friday: 4:00 pm - 10:00 pm
    Saturday: 4:00 pm - 10:00 pm

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  • This Menu was last updated in January 2011(!)
  • Appetizers
  •  $6.95
    Pan Seared Scallops
    With Mushrooms topped with Lemon Sauce
  •  $5.95
    Potato Skins
    4 piece topped with Mozzarella & Bacon
  •  $10.95
    Mixed Combo Appetizer
    3 Chicken Fingers, 3 Mozzarella Sticks & 2 Potato Skins
  •  $7.95
    Homemade Crab Cakes
    Served with Homemade Spicy Dipping Sauce
  •  $6.95
    Stuffed Mushrooms
    Stuffed with homemade seafood stuffing
  •  $7.95
    Chef's Calamari Siciliano
  •  $6.95
    Fried Calamari
  •  $7.95
    Scallops Wrapped in Bacon
  •  $7.95
    Grilled Buffalo Wings (10 piece)
  • On the Side
  •  $2.00
    Baked Potato
  •  $2.95
    Mashed Potato
  •  $2.50
    House Rice
  •  $2.95
    Broccoli E Olio
  •  $2.50
    French Fries
  •  $3.95
    Onion Rings
  •  $2.95
    Grilled Sausage with Marinara Sauce
  •  $3.00
    Meatballs
  • Salads
  •  $4.95
    Mixed Green
  •  $6.95
    Caesar
  •  $8.95
    Caesar
    With Chicken
  •  $9.95
    Caesar
    With Steak
  •  $9.95
    Roasted Chicken Breast Salad
  • Soups
    (Cup) (Bowl)
  •  Sm $3.50 • Lg $5.00
    Caldo Verde (Kale)
  •  Sm $3.50 • Lg $5.00
    Clam Chowder
  •  Sm $2.50 • Lg $3.50
    Soup du Jour
  • Made to Order Calzone
  •  Sm $8.00 • Lg $14.00
    Ham, Ricotta & Mozzarella
  •  Sm $10.00 • Lg $17.00
    Ricotta, Broccoli, Mushrooms, Peppers Onions & Mozzarella
  •  Sm $10.00 • Lg $17.00
    Meat
  •  Sm $10.00 • Lg $18.00
    Chicken Cutlet & Ricotta
  •  Sm $11.00 • Lg $18.00
    Build your own Calzone
  • Chef's Weekly Specials
  •  $14.95
    Tuesday
    Beef A Casa
  •  $11.95
    Wednesday
    Portuguese Style Roasted ½ Chicken
  •  $10.95
    Thursday
    Sauteed Beef Liver
  •  $17.95
    Friday & Saturday
    (after 4:00 p.m.) - Prime Rib
  • Entrees
    Served with small house salad, spring vegetable & choice of carbohydrate
  •  $14.95
    12 Oz Sirloin Steak
  •  $11.95
    Marinated Steak Tips
  •  $8.95
    Grilled Pork Chop
  •  $10.95
    Turkey Tips Marinated in BBQ Sauce
  •  $11.95
    Marinated Lamb Tips
  •  $13.95
    Mixed Grill Trio
    3 each Lamb Turkey & Steak Tips
  • Entrees
    Served with choice of Ziti or Linguine
  •  $12.95
    Chicken, Ziti & Broccoli
    Choice of Alfredo or Garlic & Oil Sauce
  •  $9.95
    Eggplant Parmigiana
  •  $12.95
    Parmigiana
  •  $10.95
    Chicken Parmigiana
  •  $12.95
    Chicken & Eggplant Parmigiana
  •  $12.95
    Chicken Marsala
  • Pasta
  •  $9.95
    Gnocchi
  •  $8.95
    Ravioli
  •  $12.95
    Fettuccine Carbonara
  •  $9.95
    Fettuccine Alfredo
  • Seafood
    served with spring vegetable & choice of carbohydrate
  •  $17.95
    Portuguese Style Seafood Stew
    Shrimp, scallops, calamari and haddock in a spicy marinara and wine sauce over rice
  •  $13.95
    Fresh Pan Seared Salmon
  •  $12.95
    Fresh Baked Haddock
  •  $13.95
    Fresh Baked Scallops
  •  $15.95
    Fresh Baked Seafood Combo
    Shrimp, haddock & scallops cooked in 3 cheeses, topped with Ritz Crackers
  • Seafood
    Served with French Fries & Coleslaw
  •  $17.95
    Fried Fisherman's Platter
    Shrimp, haddock, scallops & calamari served with French fries, onion rings & coleslaw
  •  $11.95
    Fried Haddock
  •  $14.95
    Fried Shrimp dipped in Beer Batter
  •  $12.95
    Fried Scallops
  •  $11.95
    Fried Calamari
  • Lighter Fare
  •  $9.95
    Grilled Marinated Chicken Breast
    Served with steamed vegetables
  •  $12.95
    Fresh Grilled Salmon
    Served with mixed green salad
  • Sandwiches
  •  $5.95
    Bacon, Lettuce & Tomato
  •  $6.95
    Grilled Chicken Club (with Fries)
  •  $6.95
    Hamburger Club (with Fries)
  •  $6.95
    Cheeseburger Club (with Fries)
  •  $6.95
    Chicken Cutlet Sub
  •  $6.75
    Sausage, Pepper & Onion Sub
  •  $5.50
    Hamburger (with Fries)
  •  $5.95
    Cheeseburger (with Fries)
  •  $5.95
    Eggplant Parmesan Sub
  •  $5.95
    Meatball Sub
  •  25¢
    American Cheese
  •  75¢
    Provolone or Mozzarella
  • Pizza
  •  Sm $7.00 • Lg $10.00
    Cheese
  •  $1.50
    Toppings
    Pepperoni, Onion, Olive, Pepper, Mushroom, Garlic Oil, Eggplant, Sausage, Salami, Meatball Hamburg, Ham, Anchovy or Broccoli
  •  $3.00
    Toppings
    Artichoke Hearts, Roasted Pepper, Hot Cherry, Peppers or Bacon
  • Specialty Pizza
  •  $14.45
    Ricotta & Mozzarella
  •  $15.45
    Vegetable Special
    Mushrooms, onions, broccoli, olives, artichoke hearts & roasted peppers
  •  $13.45
    Amanda's Special
    Onion, tomato, garlic, oil & chopped basil
  •  $18.45
    Shrimp Scampi
    No sauce - shrimp sauteed in butter, garlic, white wine, topped with Mozzarella Cheese
  •  $12.00
    Hawaiian
    With ham and pineapple
  •  $16.45
    Colleen's Special
    Buffalo chicken & pineapple
  •  $15.45
    Italian Special
    Mushrooms, pepperoni, Salami, onions, artichoke, hearts & olives
  •  $14.45
    Daniel's Special
    Pepperoni, salami, sausage, pepper & onion
  •  $15.45
    Chicken
    Sauteed in butter, garlic & white wine
  •  $15.45
    Roman White
    No sauce - topped with fresh tomato, black olives, onion & garlic
  •  $15.45
    Buffalo Chicken
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