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  • ixtapa Menu
  • Print Menu

    Takeout
    Sit-down Tables
    Table Service
    Bar
    Drive Thru
    Delivery
    Orders via Fax
    Online Ordering
    Hours:
    Monday: 11:00 am - 10:00 pm
    Tuesday: 11:00 am - 10:00 pm
    Wednesday: 11:00 am - 10:00 pm
    Thursday: 11:00 am - 10:00 pm
    Friday: 11:00 am - 11:00 pm
    Saturday: 11:00 am - 11:00 pm
    Sunday: 11:00 am - 10:00 pm
  • This Menu was last updated in July 2011
  • Appetizers
  •  $7.99
    Nachos Supreme
    Choice of beef or chicken, served with beans, tomatoes, onions, sour cream and guacamole.
  •  $9.45
    Fajita Nachos
    Melted jack cheese on nachos with your choice of steak or chicken served with sour cream and guacamole, fajita style.
  •  $6.99
    Taquito Bites
    Small crisp corn tortillas with a choice of chicken or beef. Served with fresh lettuce, tomatoes, sour cream, guacamole and parmesan cheese.
  •  $4.25
    Chile con Queso
    Rich, spicy, and creamy Mexican cheese dip. A must-have for cheese lovers.
  •  $8.45
    Nachos Idaho
    Lightly fried potato skins with cheddar cheese. Choice of chicken or beef. Layered with tomatoes, onions, guacamole and sour cream.
  •  $12.55
    Camarones de Ajo
    Fresh shrimps sautéed with mushrooms, garlic and spices.
  •  $10.99
    Fiesta Platter
    A sampling of Ixtapa's favorites: Nachos, mini-quesadilla, taquitos, mini-flautas, Ixtapa wings, guacamole and sour cream.
  •  $7.45
    ixtapa Wings
    For those who loves Buffalo wings, spice up your night!
  •  $4.25
    Guacamole Dip
  • Salads
  •  $9.45
    Taco Salad
    Fresh lettuce with choices of ground beef, chicken, shredded beef or pork. Topped with cheese, tomatoes, sour cream and guacamole. Served on a taco shell.
  •  $9.99
    Fajita Salad
    Sizzling chicken, steak or shrimp. Sautéed with bell peppers and onions. Served with sour cream and guacamole. Served on a taco shell.
  •  $9.99
    Chicken Avocado Salad
    Grilled chicken strips tossed with cheese, tomatoes, sliced avocados, and sour cream. Served on a bed of fresh lettuce.
  •  $9.99
    Chicken Caesar Salad
    Fresh char-broiled chicken breast strips and our unique caesar dressing layered on crispy fresh greens. Garnished with shredded parmesan cheese and seasoned croutons.
  •  $11.25
    Shrimp Caesar Salad
    Classic caesar salad topped with shrimps, whole black beans, low fat ranchero cheese, tomatoes, and avocados.
  • Soups
  •  $7.35
    Sopa de Albondigas
    A delicious Mexican soup made with fresh minted pork, beef meatballs and seasonal vegetables in a clear broth served with diced onions, cilantro, and tortillas. A meal in itself.
  •  $5.25
    Tortilla Soup
    A spicy Mexican soup made with grilled chicken, crispy tortilla strips, avocado and jack cheese.
  •  $16.75
    Sopa Del Mar
    Traditional Mariscos soup combining shrimps, fish, scallops, octopus, mussels, and crab legs. Served with onions, tomatoes, cilantro, avocado, and lime.
  • Quezadillas
  •  $9.45
    Quezadilla Cancun
    Flour tortilla melted with Jack cheese and choice of chicken, ground beef, spinach, or shredded beef. Served with tomatoes, guacamole and sour cream.
  •  $10.25
    Grilled Chicken
    Grilled flour tortilla stuffed with fresh char- broiled chicken strips and Jack cheese. Served with sour cream and guacamole.
  •  $10.25
    Fajita Quezadilla
    Chicken or steak sautéed with bell peppers and onions, wrapped in a flour tortilla with Jack cheese. Served with guacamole and sour cream.
  • Combinations
    Choice of fillings are: cheese, beef, chicken, shredded beef, or pork. All served with rice and refried beans.
  •  $7.75
    Combo Santa Fe
    Choice of one: Enchilada, Tamale, or Taco.
  •  $10.99
    Combo Durango
    Choice of one: Chimichanga, Chile Rellano, Tostada, or Bur- rito.
  •  $12.55
    Combo Laredo
    Choice of two: Enchilada, Chimichanga, Chile Relieno, Tostada, Burrito, Taco, or Tamale.
  •  $13.65
    Combo ixtapa
    Choice of three: Enchilada, Chimichanga, Chile Relleno, Tostada, Burrito, or Taco.
  •  $2.50
    Deluxe Topping
    Add sour cream and guacamole.
  •  $3.00
    Supreme Topping
    Add lettuce, tomatoes, onions, sour cream, and guacamole.
  • Burritos
  •  $11.55
    ixtapa Burrito
    Your choice of pork, chicken, beef, Chile Colorado or picadillo with rice and beans in a flour tortilla. Topped with enchilada style sauce, tomatoes, onions, ranchero cheese, sour cream, lettuce, and guacamole.
  •  $12.55
    Asado Burrito
    Slices of grilled steak or chicken breast with whole black beans, and rice in a flour tortilla. Topped with red sauce, ranchero cheese, sour cream, and guacamole.
  •  $13.65
    Atlantic Burrito
    Served with our special blend of shrimp, crab, fish and scallops. Covered with a fresh green tomatillo sauce. Garnished with sour cream, and slices of avocado.
  •  $12.55
    Fajita Wrap Burrito
    Your choice of tender pieces of marinated steak, chicken or prawns, sautéed with jack- cheese, onions and bell peppers wrapped in a flour tortilla. Garnished with sour cream, and guacamole.
  • Enchiladas
  •  $12.15
    Enchiladas Suizas
    Two soft corn tortillas with your choice of fillings. Served with fresh green tomatillo sauce, rice, and beans. Garnished with sour cream.
  •  $12.15
    Mole Enchiladas
    Two corn tortillas stuffed with strips of chicken breast sautéed in our authentic Mexican mole sauce (containing peanut butter). Served with rice and beans.
  •  $13.25
    ixtapas Trio
    Combination of three enchiladas: one chicken, one Jack cheese, one shredded beef, with three different delicious sauces, served with beans, rice, and sour cream.
  •  $13.45
    Enchiladas Mazatlan
    Two tortillas filled with a blend of shrimp, crab, scallops, fish, and fresh vegetables. Garnished with sour cream and avocado slices. Served with rice and beans.
  • Chimichangas
    Deep fried until golden brown. Served with rice and beans.
  •  $12.15
    Fajita Chimichanga
    Fajita chicken or steak wrapped in a flour tortilla with Jack cheese. Served with guacamole and sour cream.
  •  $11.55
    Mexicali Chimichanga
    Choice of chicken, ground beef, pork or shredded beef in a large flour tortilla, topped with chile con queso sauce, and sour cream.
  •  $11.55
    Baja Chimichanga
    Large flour tortilla wrapped with cheese and your choice of chicken, ground beef, pork or shredded beef. With lettuce, tomatoes, guacamole, and sour cream on top.
  •  $13.45
    Chimichanga Cancun
    A rolled flour tortilla stuffed with fresh blend of shrimp, crab, scallops, fish and fresh vegetables. Garnished with sour cream and avocado slices.
  • Seafood
  •  $13.65
    Fish Tacos
    Three soft flour tortillas with marinated grilled Cod fish served with shredded cabbage, cheese, cilantro, and onions in a white sauce.
  •  $16.75
    Pescado Veracruz
    Halibut fish grilled in garlic and lime juice. Served with rice and beans, grilled onions, mushrooms, and bell peppers.
  •  $15.75
    Pescado Frito
    A whole Tilapia fish marinated with garlic and lime, freshly fried and served with white rice, salad greens, and whole black beans.
  •  $15.25
    Shrimp ixtapa
    Traditional seaside shrimp de ajo sautéed with fresh garlic, butter and spices. Served with mixed vegetables, Spanish white rice, lettuce, tomatoes, sour cream and avocados.
  •  $15.25
    Camarones a la Mexicana
    Sautéed shrimp with butter, fresh garlic, onions, tomatoes, and Ixtapa's red cilantro sauce. Served with rice, beans, and tortillas.
  •  $15.25
    Shrimp Monterrey
    Simply delicious. Shrimps sautéed with mushrooms, fresh garlic, butter, and spices. Served with rice, beans and tortillas.
  • Vegetarian
  •  $10.55
    Veggie Green Burrito
    A flour tortilla with rice and whole black beans. grilled onions, peppers and mushrooms served with lettuce inside; covered with fresh green tomatillo sauce, tomatoes, sour cream, guacamole and ranchero cheese.
  •  $10.25
    Spinach Enchiladas
    Two soft corn tortillas with spinach and cheese, covered with green fresh tomatillo sauce, garnished with sour cream on top. Served with rice and whole black beans.
  •  $9.95
    Quesadilla
    Filled with fresh spinach and topped with lettuce, tomatoes, sour cream, and guacamole.
  •  $9.95
    Veggie Combo
    Cheese enchilada and black beans tostada. Served with white rice and sour cream.
  •  $9.95
    Veggie ixtapa
    A fiesta combo of spinach enchilada, chili relleno, and green cheese enchilada. Served with whole black beans.
  • Sandwiches
    Mexican Sandwich on a french roll, served with steak fries
  •  $8.99
    Grilled Chicken Torta
    A tender breast of marinated, grilled chicken on a toasted torta roll, with mayo, lettuce, tomatoes and avocado slices.
  •  $8.35
    Torta Union
    A traditional Guadalajara Torta with shredded beef, beans, lettuce, Jack cheese, with tomatoes and avocados.
  •  $8.90
    Fajita Melt
    Steak or chicken with Jack cheese, tomatoes, onions, bell peppers and lettuce.
  • Burgers
    Build your own burger with fresh toppings. Made to order
  •  $6.50
    Burger ixtapa
    Half pound of ground beef, served with mayonnaise, lettuce and tomato on an old fashion roll.
  •  50¢
    Extra Toppings
    Bacon, Cheddar, Barbecue Sauce, Jalapeno, Mushrooms, Avocado Slices
  • Sizzling Fajitas
    Sizzling tender pieces of marinated steak, chicken, or shrimp, sautéed with fresh bell pepper and onions. Served with rice, beans, warm tortillas, sour cream, and guacamole.
  •  $14.25
    Fajitas for One
  •  $27.25
    Fajitas for Two
  •  $15.45
    Mixed Combo (Choice of 2)
  •  $27.25
    Mixed Combo for Two
  •  $15.45
    Shrimp Fajitas
  •  $12.99
    Fajita Tacos
    Three soft flour tortillas with your choice of chicken breast or steak sautéed with fresh bell peppers, onions, rice, and beans. Garnished with sour cream, guacamole, and cheese.
  • Steak Dishes
    Served with rice, beans, and tortillas
  •  $12.85
    Tacos al Pastor
    Three soft corn tortillas with a choice of marinated pork loin, steak, or chicken. Served with fresh green cabbage, cilantro, onions, and tomatillo sauce.
  •  $13.50
    Chile Colorado
    Chunks of top sirloin steak cooked in a tasty red sauce of onions, tomatoes, mild peppers, and spices.
  •  $14.25
    Steak Picado
    Tender strips of sirloin steak sautéed with tomatoes, onions, bell peppers and served with guacamole.
  •  $14.75
    Carna Asada
    Charbroiled skirt steak, served with guacamole, and green onions.
  •  $15.75
    ixtapa Steak
    A flame-broiled New York strip steak topped with sautéed onions, green peppers, and mushrooms.
  •  $17.85
    ixtapa Steak with Garlic Shrimp
    A flame-broiled New York strip steak topped with sautéed onions, green peppers, and mushrooms.
  •  $16.95
    ixtapas Trio Amigos
    A Combination of Carne Asada, grilled chicken, and three shrimps sautéed in garlic butter. Served with guacamole.
  • Chicken Dishes
    Served with rice, beans, and tortillas
  •  $11.55
    Chicken Flautas
    Crispy hard-shell corn tortillas stuffed with chicken. Served with lettuce, tomatoes, sour cream, guacamole, and ranchero cheese.
  •  $13.95
    Pollo a la Crema
    Sliced chicken breast and mushrooms prepared in a delicious creamy sauce.
  •  $13.95
    Pollo Yucatan
    Two grilled marinated chicken breasts. Served with sour cream.
  •  $13.95
    Pollo en Mole
    Sliced chicken breast, grilled with mole sauce, containing red chilis, mole Doria Maria (Mexican chocolate) seasoned with sesame seeds, and spices.
  •  $14.25
    Chicken Picado
    Tender chicken breast strips sautéed in a traditional Mexican stew made of tomatoes, onions, garlic, and spices.
  •  $14.45
    Arroz con Pollo
    Boneless breast of chicken sautéed in a special sauce with mushrooms, onions, and bell peppers. Served over a bed of rice with melted Jack Cheese on top.
  • Pork Dishes
    Served with rice, beans, and tortillas
  •  $13.35
    Chile Verde
    Chunks of pork loin cooked until tender in a mild green tomatillo sauce of green peppers, onions, cilantro, and spices.
  •  $13.65
    Puerco Adovado
    Marinated pork loin steak grilled to perfection. Served with guacamole.
  •  $13.35
    Pork Carnitas
    A traditional Mexican dish made with boneless pork, fresh garlic and salt. Cooked until very tender. Covered with a mild red Carnita sauce and served with guacamole.
  • Margaritas
  •  $7.50
    Blue Moonlight
    A delightfully different margarita. Cuervo Gold Tequila, sweet & sour, triple sec and blue curacao. Hand shaken and served on the rocks.
  •  $8.50
    Cadillac Margarita
    The top of the line! Take Cuervo Gold Tequila, with triple sec, Casa margarita mix. Hand shaken and served over the rocks with a float of Grand Marnier.
  •  $8.50
    El Presidente Margarita
    A hand shaken mixture of fresh squeezed lime, Contreau and Cuervo 1800 Tequila. Served on the rocks with a little something we think you'll enjoy.
  •  $9.00
    The Ultimate Margarita
    Contreau with one of our top-shelf tequila choices. Made with fresh lime juice, hand shaken, and served on the rocks.
  •  $8.00
    Rosarita
    Mixed with Sauza tequila and cranberry juice. Hand shaken with Triple Sec, and fresh lime juice. Served on the rocks.