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MenuLizard is going away soon!

We had a good run but we never figured out how to convince restaurant owners to send us their menus en masse.

We started this site in 2005. Back then, most restaurants did not have their own websites, so a central repository for menus was a very useful idea.

But now, everyone has their own website. And nobody ever sends us their menus anymore. The average menu age on MenuLizard is almost 14 years old! We will keep the site up for a little while longer, but at some point soon, we are going to pull the plug.

Thanks for using the site! It was fun making it, and we really wish it had become successful and popular. But alas, it was not meant to be!

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Blu Bambu

Other Locations

Alert This Menu was last updated in September 2006
The prices are likely not accurate

Appetizers

  • Pan Fried Dumplings (5)

    Chicken filled dumplings, pan fried golden brown
    $3.50
  • Shrimp Spring Roll

    $2.00
  • Vegetable Spring Roll

    $1.00
  • Charlie Chiang's Cream Cheese Crab Rangoon (4)

    $4.00
  • Beef and Chicken Egg Roll

    $1.50
  • Kung Pao Chicken Egg Roll

    $2.50
  • Curry Chicken Egg Roll

    $2.50
  • Shrimp Wonton Soup

    $2.00
  • Miso Soup

    Soy bean paste, tofu, seaweed and scallions
    $1.50
  • Chicken Dumpling Noodle Soup

    $5.50
  • Seafood Udon Noodle Soup

    Shrimp tempura, fish cake, shitake mushrooms, and spinach
    $6.50
  • Crispy Crunchy Noodles

    50¢
  • Hiyashi Wakame Salad

    Marinated seaweed shreds with cucumber strips on a bed of lettuce
    $4.00
  • Edamame Salad

    Japanese steamed soybeans in pods served on a bed of lettuce
    $4.00
  • House Salad with Japanese-style Dressing

    Leaf lettuce, carrots, red cabbage and dressing
    $4.00
  • Summer Roll (2)

    Bean sprouts, shrimp, leaf lettuce, rice vermicelli wrapped in cool, rice paper, served with peanut sauce
    $4.75

Mongolian Stir-Fry Bar

  • Step 1. Fill one bowl with your choice of ingredients; Step 2. Select from exclusive sauces hand-mixed by out master Asian chefs; Step 3. Watch the chefs toss and cook your steaming mouthwatering creation; Step 4. Eat, enjoy, and encourage others to

    $6.25

Maki Sushi

8-piece sushi rolls
  • Cucumber Roll

    $3.50
  • California Roll

    $4.25
  • Tuna Roll

    $4.25
  • Salmon Roll

    $4.25
  • Eel Roll

    $4.25
  • Spicy Tuna Roll

    $4.50
  • Spicy Salmon Roll

    $4.50
  • Shrimp with Cucumber Roll

    $4.50

Exotic Maki Rolls

  • Manhattan Roll (6)

    Shrimp, scallions, caviar, mayonnaise
    $5.75
  • Philadelphia Roll (6)

    Salmon and cream cheese
    $5.75
  • Vegas Roll (6)

    Tuna and cream cheese
    $5.75
  • Bagel Roll (6)

    Smoked salmon and cream cheese
    $5.75
  • Shrimp Tempura Roll (6)

    $6.25
  • Rainbow Roll (6)

    Tuna, salmon, shrimp, crab stick, caviar, avocado
    $9.75
  • E.T. Roll (6)

    Eel & tuna, salmon, masago and green lettuce
    $9.75

Nigiri Sushi

3 Pieces of fresh fish over vinegared rice balls
  • Maguro - Tuna

    $4.50
  • Sake - Salmon

    $4.50
  • Unagi - Eel

    $4.50
  • Kanikama - Crab Stick

    $4.50
  • Ebi - Shrimp

    $4.50
  • Masago - Smelt Fish Roe

    $4.50
  • Hand Roll (1)

    Choice of tuna, spicy tuna, salmon or eel
    $4.50

Sushi Boxes

Includes side salad
  • Set Box I - Double Roll Box

    California Roll (8), Cucumber Roll (8), Vegetable Tempura
    $8.50
  • Set Box II - Nigiri Box

    California Roll (8), Nigiri Sushi (4), Vegetable Tempura
    $11.50
  • Set Box III - Expert Box

    Tuna (2), Salmon (2), Eel (2), Crab Stick (1), Shrimp (1), Masago (1), California Roll (8)
    $14.50
  • Set Box IV - Veggie Maki Box

    Carrot Roll (4), Cucumber Roll (4), Spinach Roll (4), Radish Roll (4)
    $8.25

Party Platter

One hour advance notice please
  • Family Platter (36 Pieces)

    California Roll (8), Tuna Roll (8), Assortment of Nigiri Sushi (20)
    $33.50
  • Jumbo Platter (62 Pieces)

    California Roll (8), Tuna Roll (8), Salmon Roll (8), Cucumber Roll (8), Assortment of Nigiri Sushi (30)
    $54.50

Blue Bambu Entrees

fresh cooked with 100% heart healthy canola oil
  • General Tso's Chicken

    hand cut chicken chunks with rainbow vegetables in the generals favorite sauce
    $6.25
  • Colonel Lee's Crispy Sesame Chicken

    Airman Lee's original recipe chicken chunks, carrots, snow peas, water chestnuts, and baby corn
    $6.25
  • Honey Tempura Chicken

    Chicken chunks and pineapples in a crispy batter drizzled with a golden honey sauce
    $6.25
  • Sweet & Sour Chicken with Fruit & Vegetables

    Glazed chicken with pineapples, carrots, and green peppers
    $6.25
  • Spicy Tofu & String Bean Szechuan Style

    $6.25
  • Creamy Sesame Jumbo Shrimp with Tropical Fruit

    $7.50
  • Tempura Vegetables

    $5.50
  • Tempura Shrimp (3) & Vegetables

    $6.75
  • Pattaya Pad Thai

    Fettuccine rice noodles with sweet Thai style sauce and ground peanuts
    $6.25
  • Singapore Food Street Noodles

    Spicy, exotic, yellow curry sauce with a little bit of heat
    $6.25
  • Taiwan Rice Noodles

    Home style, brown braising sauce
    $6.25
  • Shanghai Lo Mein Noodles

    Soft, thick, round noodles
    $6.25
  • Traditional Fired Rice

    $5.25
  • Pacific Pineapple Fired Rice

    No soy sauce! Flavored with coconut milk and pineapple
    $5.75

Beverages

  • Medium Soda

    $1.25
  • Large Soda

    $1.50
  • Assorted Hot Teas

    $1.25
  • Bottled Water

    $1.25
  • Bottled Iced Tea

    $2.00

Combinations

  • California Roll (8) + Any Maki Sushi (8)

    $8.25
  • California Roll (8) + Nigiri Sushi (3)

    $8.50
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