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MenuLizard is going away soon!

We had a good run but we never figured out how to convince restaurant owners to send us their menus en masse.

We started this site in 2005. Back then, most restaurants did not have their own websites, so a central repository for menus was a very useful idea.

But now, everyone has their own website. And nobody ever sends us their menus anymore. The average menu age on MenuLizard is almost 14 years old! We will keep the site up for a little while longer, but at some point soon, we are going to pull the plug.

Thanks for using the site! It was fun making it, and we really wish it had become successful and popular. But alas, it was not meant to be!

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Sue M

North Andover
Reviews: 1
Jan 24th 2012
Every single time we've ordered out from here, our food has been delicious! It is the best Chinese food I've ever had with an extensive sushi bar too!
[!]

Sato II

Alert This Menu was last updated in November 2006
The prices are likely not accurate

Chinese Appetizers

  • C01) Spring Roll (2)

    Filled with Tofu and vegetables, served with House special sauce
    $3.95
  • C01) Egg Roll with Shrimp

    $4.25
  • C02) Crab Rangoon

    Delicate natural crabmeat mixed with cream cheese, minced onions, wrapped in a crispy egg roll skin
    $5.95
  • C03) Crispy Chicken Wings

    Lightly breaded with garlic and ginger flavor, served with sweet sauce
    $5.75
  • C04) Fried Jumbo Shrimp

    Batter-fried in cholesterol free vegetable oil, served with sweet sauce
    $6.50
  • C05) Scallion Pancake

    Unleavened bread with flecks of scallion, served with ginger sauce
    $3.95
  • C06) Chicken Fingers

    Batter-fried in cholesterol free vegetable oil, served with sweet sauce
    $5.95
  • C07) Peking Ravioli (Steamed or Fried)

    Homemade dumplings with pork and vegetables, served with ginger sauce
    $5.95
  • C08) Chicken/Beef Teriyaki

    Broiled chicken/beef with teriyaki sauce and sesame seeds
    $5.95
  • C09) Oriental BBQ Spare Ribs

    Bone or boneless spare ribs marinated in a special homemade barbecue sauce
    $7.95
  • C09) Oriental BBQ Boneless Spareribs

    $7.25
  • C10) PuPu Platter (For 2)

    Boneless spare ribs, crab rangoon, beef teriyaki, chicken fingers, chicken wings, spring rolls and fried shrimp
    $16.95

Chinese Chef's Specialties

  • C11) General Gau's Chicken

    The most famous Chinese dish, lightly breaded fried chicken with spices, minced garlic and cooked in a hot ginger sauce
    $10.95
  • C12) Pineapple Shrimp

    Crispy jumbo shrimp served with Chef's special pineapple sauce
    $12.95
  • C13) Orange Flavored Chicken/Beef

    Crispy chicken, beef, shrimp or duck cooked in Chef's special hot sauce flavored with orange peels
    $10.95
  • C13) Orange Flavored Shrimp

    $12.50
  • C13) Orange Flavored Duck

    $14.95
  • C14) Hunan Chicken/Beef

    Tender slices of chicken, beef, scallops or shrimp sauteed in mild spicy Hunan sauce, served on a bed of steamed broccoli
    $10.95
  • C14) Hunan Scallops or Shrimp

    $12.50
  • C15) Peppery Crispy Shrimp

    Jumbo shrimp lightly breaded and stir fried with ground pepper mixed with scallions in a garlic wine sauce, served on a bed of steamed broccoli
    $12.95
  • C16) Lemon Chicken

    Lightly breaded tender chicken breast topped with House special lemon flavored sauce
    $9.25
  • C17) Mongolian Chicken/Beef

    Tender beef, chicken or shrimp with onions, scallions, sesame seeds and assorted vegetables in a special sauce, served on a sizzling platter
    $10.95
  • C17) Mongolian Shrimp

    $12.50
  • C18) Rosie Shrimp and Scallops

    Shrimp and scallops sauteed with light vegetables in our special Tamarind sauce
    $12.50
  • C19) Black Pepper Chicken/Beef

    Chicken, beef or shrimp with onion, green and red pepper in black pepper sauce
    $11.95
  • C19) Black Pepper Shrimp

    $12.95
  • C20) Sesame Chicken/Beef

    Slices of chicken, beef or shrimp lightly fried until crispy in mixed sweet sesame sauce, served on a bed of shredded lettuce
    $10.75
  • C20) Sesame Shrimp

    $12.50
  • C21) Crispy Aromatic Beef

    Beef, scallops or shrimp, lightly breaded then sauteed with fresh mushrooms and broccoli over a high flame in our Chef's special spicy brown sauce
    $11.50
  • C21) Crispy Aromatic Scallops or Shrimp

    $12.50
  • C22) Basil Chicken/Beef

    Sauteed with fresh basil leaf, garlic, scallion, onion, green and red pepper
    $10.95
  • C22) Basil Shrimp

    $12.50
  • C23) Sizzling Seafood Plater

    Shrimp, scallops, squid, crabmeat and selected vegetables in a garlic wine sauce served on a sizzling platter
    $13.95
  • C24) Peking Duck (Half)

    Marinated tender duck expertly roasted. The duck is de-boned and the meat is served separated from the skin. Served with steamed pancakes, cucumbers, scallions and plum sauce
    $16.95

Chinese Interesting Pan-Fried Dishes

  • C25) Chicken/Beef with Broccoli

    Sauteed in a rich brown sauce
    $8.95
  • C26) Szechuan Spicy Chicken/Beef

    Sauteed with diced vegetables and roasted peanuts in a spicy brown sauce
    $8.95
  • C27) Chicken/Beef with Pea Pods

    Sauteed with young tender pea pods in a light sauce
    $8.95
  • C27) Shrimp with Pea Pods

    $10.95
  • C28) Chicken with Cashew Nuts

    Chicken with tender vegetables and roasted cashew nuts in a mild sauce
    $8.95
  • C28) Shrimp with Cashew Nuts

    $10.95
  • C29) Chicken/Beef with Mushrooms

    Sauteed fresh mushrooms in a rich brown sauce
    $8.95
  • C30) Sauteed Chicken with Vegetables

    Sliced chicken breast gently sauteed with crispy Chinese vegetables in a light wine sauce
    $8.95
  • C30) Sauteed Shrimp with Vegetables

    $10.95
  • C31) Chicken/Beef in Garlic Sauce

    Sauteed with light vegetables in a mildly spicy garlic sauce
    $8.95
  • C32) Ginger Chicken/Beef with Green Beans

    Tender slices of chicken with fresh green beans and ginger in our special sauce
    $8.95
  • C33) Chicken/Beef/Vegetable Curry

    Sauteed with onions and peas in curry sauce
    $8.95
  • C33) Shrimp Curry

    $10.95
  • C34) Pepper Steak with Onion

    Tender sliced sirloin steak sauteed with green pepper and onions in a special brown sauce
    $8.95
  • C35) Shrimp with Broccoli

    Sauteed shrimp with broccoli in rich brown sauce
    $10.95
  • C36) Szechuan Spicy Shrimp

    Large shrimp or scallops sauteed with diced vegetables in a spicy brown sauce with roasted peanuts
    $10.95
  • C36) Szechuan Spicy Scallops

    $11.95
  • C37) Shrimp/Scallops with Garlic Sauce

    Large shrimp or plump whole sea scallops sauteed with pea pods, onions, fresh mushrooms and red pepper in our Chef's special garlic sauce
    $11.95
  • C38) Shrimp/Fish Fillet in Chili Sauce

    Large shrimp or fish fillet with onion in a hot tomato sauce
    $10.95
  • C39) Shrimp/Fish Filler in Black Bean Sauce

    Sauteed large shrimp or fish filler with onion, green and red pepper in black bean sauce
    $10.95
  • C40) Jumbo Shrimp with Lobster Sauce

    $10.95

Chinese Lamb Dishes

  • C41) Sweet Ginger Lamb with Vegetables

    Sliced tender lamb, sweet ginger root and vegetables in a brown sauce
    $11.95
  • C42) Hunan Lamb

    Sliced tender lamb sauteed in a mild spicy Hunan sauce, served on a bed of steamed broccoli
    $11.95
  • C43) Mongolian Lamb

    Sliced tender lamb with onions, scallions and assorted vegetables in a special sauce, served on a sizzling platter
    $11.95
  • C44) House Special Sizzling Lamb

    Sauteed tender lamb with vegetables topped with mushroom sauce, served on a sizzling platter
    $11.95

Chinese Noodle & Fried Rice Dishes

  • C45) House Special Pan-Fried Noodles

    Thin yellow noodles lightly pan fried on both sides, topped with shrimp, chicken, beef and selected vegetables in a House special brown sauce (Vegetarian Style Available)
    $9.95
  • C46) Bean Sprout Fried Rice

    Stir-fried with eggs, onions, bean sprouts and scallions with rice. Choice of chicken, roasted pork, beef, shrimp or vegetable
    $5.95
  • C47) House Special Fried Rice

    With shrimp, chicken and ham
    $7.25
  • C48) Chow Foon

    Wide rice noodles stir-fried with a choice of chicken, beef, tofu and vegetables
    $7.95
  • C49) Lo Mein

    Stir fried egg noodles with a choice of pork, chicken, pork, beef, shrimp and vegetables
    $6.95
  • C50) White Rice

    $1.25

Chinese Polynesian Dishes

  • C51) Sweet & Sour Chicken

    Lightly breaded fried chicken or shrimp in our chef's special sweet & sour sauce
    $8.95
  • C51) Sweet & Sour Shrimp

    $10.95
  • C52) Gai Poo Lo Mein

    Lightly breaded chicken, plain sauteed noodles topped with a combination of seafood, meat and light vegetables sauteed in House special sauce
    $14.95
  • C53) Egg Foo Young

    Choice of chicken, roasted pork, shrimp or mushrooms
    $6.95
  • C54) Moo Goo Gai Pan

    Tender slices of chicken sauteed with fresh mushrooms and pea pods in a light sauce
    $8.95
  • C55) Hung Sue Gai Chicken

    Lightly breaded chicken or shrimp sauteed with selected vegetables
    $8.95
  • C55) Hung Sue Gai Shrimp

    $10.95
  • C56) Chow Mein/Chop Suey

    Choice of chicken, beef, pork, shrimp or vegetables
    $6.95

Chinese Vegetable Dishes

  • C57) Dry Sauteed String Beans

    Crispy string beans in a light glaze with seasoning
    $8.25
  • C58) Sauteed Broccoli in Garlic Sauce

    Sauteed fresh broccoli in garlic sauce
    $8.25
  • C59) Szechuan Style Bean Curd

    Large cubes of tofu in Szechuan sauce with mushrooms
    $8.25
  • C60) Vegetable Vegetable

    Sauteed assorted fresh vegetables in special brown sauce
    $8.25
  • C61) Eggplant with Garlic Sauce

    Fresh eggplant sauteed in mild spice garlic sauce
    $8.25
  • C62) Fried Tofu with Eggplant in Garlic Sauce

    Tofu and Chinese eggplant sauce in mild spicy garlic sauce
    $8.95
  • C63) Sauteed Vegetables with Beancurd

    Fried tofu with crispy select vegetables in special brown sauce
    $8.25
  • C64) Moo-Shi Vegetables/Pork/Chicken/Shrimp

    Spicy or non spicy, These dishes contain cabbage, mushroom, bamboo shoots, carrots, scallions and eggs. Served with flour pancakes, additional pancakes are 25¢
    $8.25

Chinese Lighter Fare

All dishes are steamed
  • C65) Shrimp with Mixed Vegetables

    Shrimp with assorted fresh mixed vegetables
    $10.95
  • C66) Chicken with Mixed Vegetables

    Chicken with assorted fresh mixed vegetables
    $8.95
  • C67) Plain Mixed Vegetables

    $7.25

Japanese Salad

  • J19) Mixed Green Salad

    basic salad with red wine vinaigrette dressing or ginger dressing
    $3.95
  • J20) Sirloin & Mixed Green Salad

    Grilled sirloin steak with mixed greens, lettuce heart and special homemade vinaigrette dressing
    $9.95
  • J21) Persian Salad

    Tomato, cucumber, onion mixed green and lettuce heart with Persian dressing (olive oil, fresh lemon juice, crushed garlic, salad and black pepper
    $4.95
  • J22) Seaweed Salad

    $3.95
  • J23) Grilled Shrimp Salad

    Marinated grilled shrimp, mixed green salad in our house special vinaigrette dressing
    $7.95
  • J24) Jamaican Chicken Salad

    Home made seasoned grilled chicken, mixed green salad with mixed honey mustard dressing
    $6.95
  • J25) Carribean Seaweed Salad

    Seaweed, beansprout, mixed green salad with Japanese seven flavor spices and house ginger dressing
    $6.95
  • J25) Carribean Seaweed Salad with Grilled Shrimp or Seafood

    $8.95

Japanese Appetizers

  • J01) Gyoza

    Meat vegetable dumplings served steamed or pan-fried
    $5.50
  • J02) Crispy Calamari

    Lightly breaded and fried with peppery flavor
    $7.75
  • J03) Peppery, Crispy Soft Shell Crab / Scallops

    Lightly breaded and stir fried with fried garlic, fresh peppers, salt and ground black pepper flavor
    $11.95
  • J04) Shumai

    Shrimp and vegetable dumplings served steamed or pan-fried
    $5.75
  • J05) Shrimp Tempura

    Deep-fried shrimp and vegetables in a light breading
    $7.95
  • J06) Vegetable Tempura

    Deep-fried vegetables in a light breading
    $4.25
  • J07) Gyuniku Tataki-Zukuri

    Quick-seared lean sirloin served with a piquant lemon-soy dipping sauce
    $7.45
  • J08) Edamame

    Broiled Japanese green soy bean
    $4.50
  • J09) Vegetable Dumplings

    Steamed or pan-fried
    $5.50
  • J10) Agedashi Tofu

    Deep fried bean curd and special sauce
    $4.50
  • J11) Soft Shell Crab Tempura

    Deep fried soft shell crab and vegetable served with tempura sauce
    $8.95
  • J12) Sato's Appetizer Platter

    Dumpling, Shao mai, fried shrimp, chicken and beef teriyaki
    $11.95
  • J13) Hamachi-Kama

    Broiled yellowtail collar with ponzu sauce
    $9.95
  • J14) Sashimi

    3 pcs tuna, 2 pcs white fish, 2 pcs salmon
    $7.95
  • J15) Maguro Tataki

    Thinly sliced rare 6pc, cooked tuna with ponzu sauce
    $10.95
  • J16) Tako/Ebi/Bainiku/Kanikama Su

    Served in light vinegar sauce
    $6.50
  • J17) Hana Sashimi

    4 pcs tuna, 4 pcs salmon, 4 pcs white fish
    $17.95
  • J18) Naruto

    Salmon, crab meat, tobiko and avodaco rolled in thin sliced cucumber
    $6.25

Japanese Soup

  • J26) Creamy Chicken Corn Soup (For Two)

    $7.95
  • J27) House Special Seafood Soup (For Two)

    $8.95
  • J28) Miso Soup or Egg Drop Soup

    $1.85
  • J29) Hout & Sour Soup

    $2.85
  • J30) Shrimp & Pork Wonton Soup

    $3.65

Japanese Entrees from Sushi Bar

All entrees served with Miso soup
  • J31) Sushi Regular (6 pcs Tuna Maki)

    2 pcs Salmon / Tuna / Shrimp / Octopus / White Fish
    $13.95
  • J32) Sushi Deluxe

    6 California Maki / 2 pcs Yellow Tail / Salmon / Tuna / Eel / Octopus / Squid / Mackerel / Flying Fish Roe / Shrimp
    $21.95
  • J33) Sushi Super Deluxe

    6 California Maki / 2 pcs Salmon / 2 pcs Yellow Tail / 2 pcs Tuna / Octopus / Shrimp / Mackerel / Salmon Roe / Flying Fish Roe / Eel / Hokkigai / Eeg
    $28.95
  • J34) Chirashi Deluxe

    Chef's choice of assorted fresh 10 pcs Sashimi over a bed of seasoned rice
    $21.95
  • J35) Tekka/Sake/Hamachi/Unagi Don

    Served over a bed of seasoned rice
    $15.95
  • J36) Hana Maki

    Combination 12 pcs Tuna and 12 pcs Salmon Roll
    $17.95
  • J37) Chef's Boat

    Chef's choice of Sushi and Sashimi specialties (For Two)
    $36.95
  • J38) Sashimi Regular

    Chef's choice assorted fillets of raw fish
    $21.95
  • J39) Sashimi Deluxe

    Chef's choice of deluxe Sashimi combination
    $23.95
  • J40) Sushi and Sashimi

    One chef's choice Maki, 6 pieces Sushi and 6 pieces Sashimi combination
    $21.95
  • J41) Nigiri and Maki

    One Salmon Roll, Naruto Cucumber Roll and 5 pieces of Sushi
    $16.95

Japanese Dinner Entrees From the Kitchen

All entrees served with rice and miso soup
  • J42) Saki Yuan-Yaki

    Grilled salmon with fragrant sambal sauce of tomatoes, onions and garlic with steamed green beans
    $14.95
  • J43) Maguro with Wild Mushroom Sauce

    Seared tuna sauteed in wild mushroom sauce with steamed asparagus
    $14.95
  • J44) Satsuma Eel with Toasted Pine Nuts

    Jumbo shrimp stir-fried with finely chopped garlic, ginger, celery, carrots, zucchini, summer squash and pine nuts with fresh tomato sauce
    $14.95
  • J45) Aigomo-Rosu Teriyaki

    Sauteed sliced boneless duck meat in sake mixed soy sauce with steamed broccoli
    $14.95
  • J46) Gyunika Ami-Yaki in Peppercorn Sauce

    Grilled tender sliced steak with peapods, red and green peppers and onions in peppery red wine sauce
    $13.95
  • J47) Udon Noodle Soup with Seafood or with Shrimp Tempura

    $10.95
  • J48) Mango Duck with Eggplant

    Boneless tender duck with fresh mango, pan fried eggplant and merlot in a garlic sauce
    $14.95
  • J49) Fragrant Rainbow Vegetable

    Mixed fresh vegetables sauteed in light oil with a mild vegetarian sauce
    $10.75
  • J50) Agedashi-Dofu Stir-Fry

    Lightly fried tofu with zucchini, mushrooms, green beans, scallions, red bell peppers and ginger in light soy sauce
    $11.75
  • J51) Yaki Udon with Vegetables

    Choice of chicken, beef or vegetables. Sticky rice noodles stir-fried with peapods, broccoli, red peppers and babycorn in black soy sauce. Rice excluded
    $11.75
  • J52) Jumbo Shrimp with Shiitake Sauce

    Jumbo shrimp stir-fried in a fresh shiitake and merlot sauce with steamed peapods
    $14.95
  • J53) Mango Chicken/Shrimp

    Chicken or shrimp sauteed with fresh mango and selected vegetables in chardonnay wine sauce
    $13.95
  • J54) Sake Shrimp & Scallops

    Large shrimp and scallops cooked in sake wine with sweet ginger and select vegetables
    $14.95
  • J55) Chardonnay Chicken/Shrimp

    With spinach and mushrooms on Udon noodles
    $13.95
  • J56) Fresh Grilled Salmon

    With ginger and scallion sauce. Served with steamed vegetables
    $14.95

Japanese Jeppanyaki Dinners & Others

Served with rice, soup and salad
  • J57) Chicken Teriyaki

    $14.95
  • J58) Steak Teriyaki

    $15.95
  • J59) Salmon Teriyaki

    $16.95
  • J60) Shrimp or Scallops Teriyaki

    $16.95
  • J61) Yellow Tail Fillet Teriyaki

    $17.95
  • J62) Chicken or Pork Cutlet Katsu

    Lightly breaded, fried chicken or pork chop Japanese style served on rice, Udon noodle soup or sobo noodle soup
    $11.95

Japanese Asian American Grilled Entrees

Served with your choice of merlot sauce, black pepper sauce or mushroom sauce. Served with soup and salad
  • J63) Grilled Sirloin Steak

    $17.95
  • J64) Grilled Chicken Breast

    $13.95
  • J65) Grilled Tenderloin Pork Chops

    $13.95
  • J66) Grilled Lamb Chops

    $17.95
  • J67) Grilled Atlantic Salmon Fillet

    $15.95
  • J68) Grilled Tuna Fillet or Yellow Tail

    $16.95
  • J69) Grilled Striped Bass Fillet

    Seasonal
  • J70) Grilled Fresh Lobster

    Seasonal

Lunch Menu Appetizers

  • L01) Gyoza

    Meat or vegetable dumplings served steamed or pan-fried
    $4.95
  • L02) Spring Roll or Egg Roll with Shrimp

    Vegetarian style with tofu and mixed vegetables
    $3.95
  • L03) Scallion Pancake

    Unleavened bread with flecks of scallion served with ginger sauce
    $3.95
  • L04) Shumai

    Shrimp and vegetable dumplings served steamed or pan-fried
    $4.95
  • L05) Shrimp Tempura

    Deep-fried shrimp or vegetables in a light breading
    $7.65
  • L05) Vegetable Tempura

    $4.25
  • L06) Beef/Chicken Teriyaki

    Broiled beef/chicken with teriyaki sauce and sesame seeds
    $5.75
  • L07) Edamame

    Boiled Japanese green soy bean
    $3.95
  • L08) Peking Ravioli (Steamed or Fried)

    Homemade dumplings with pork vegetables, served with ginger sauce
    $5.95
  • L09) Oriental BBQ Spare Ribs

    Bone or boneless spareribs marinated in a special homemade barbeque sauce
    $7.95
  • L09) Oriental Boneless BBQ Spareribs

    $7.25

Lunch Menu Salad

  • L10) Seaweed Salad

    $3.95
  • L11) Mixed Green Salad

    Basic salad with red wine vinaigrette or ginger dressing
    $3.95
  • L12) Persian Salad

    Tomato, cucumber, onion, mixed green and lettuce with Persian dressing (Olive oil, fresh lemon juice, crushed garlic, salt and black pepper)
    $4.95
  • L13) Grilled Shrimp Salad

    Marinated grilled shrimp, mixed green salad in our house special vinaigrette dressing
    $7.95
  • L14) Jamaican Chicken Salad

    Home made seasoned grilled chicken, mixed green salad with mixed honey mustard dressing
    $6.95
  • L15) Sirloin & Mixed Green Salad

    Grilled sirloin steak with wild green salad and special homemade vinaigrette dressing
    $9.95
  • L16) Carribean Seaweed Salad

    Seaweed, beansprout and mixed green salad with Japanese seven flavor spices and house ginger dressing
    $6.95
  • L16) Carribean Seaweed Salad with Grilled Shrimp or Seafood

    $8.95

Lunch Menu Soup

  • L17) Miso Soup or Egg Drop Soup

    $1.85
  • L18) Hot & Sour Soup

    $2.85
  • L19) Shrimp & Pork Wonton Soup

    $3.65

Lunch Menu Sushi

  • L20) Maki Combo

    6 pcs California Roll, 3 Cucumber and 3 Avocado Rolls
    $7.25
  • L21) Veggie Maki Combo

    6 pcs Tofu Tempura roll and 6 shiitaki tofu skin and mixed vegetable maki
    $7.95
  • L22) Sushi Lunch Combo

    6 pcs Tuna roll, 1 Tuna, 1 Salmon, 1 White Fish, 1 Hokkigai and 1 Shrimp Sushi
    $8.95
  • L23) Sashimi Lunch Combo

    3 Salmon, 3 pcs Tuna, 3 pcs Hokkigai and 3 pcs Saba
    $11.95
  • L24) Sushi and Maki Combo

    6 pcs California roll, 1 Tuna, 1 Salmon, 1 White Fish, 1 Octopus and 1 Shrimp Sushi
    $8.95
  • L25) Sushi and Sashimi Combo

    2 pcs Tuna, 2 pcs Salmon, 2 Saba Sashimi, 1 Tuna, 1 Salmon, 1 Hokkigai and 1 Shrimp Sushi
    $10.95
  • L26) Spicy Combo

    6 pcs Salmon and 6 pcs Spicy Kanikama Maki
    $7.95
  • L27) Maki Mono

    Tuna roll, salmon roll and cucumber roll
    $8.95
  • L28) Cooked Sushi Lunch Combo

    California Roll, 2 Unagi Sushi and 2 Ebi Sushi
    $8.95
  • L29) Chef's Special Combo

    Spicy Tuna and Salmon Maki with 2 Tuna Sushi and Salmon Sushi
    $9.25

Lunch Menu Entrees

All lunch entrees served with a choice of appetizer, egg roll, spring roll, crab rangoon or chicken wings and a choice of steamed rice or roasted pork fried rice. No Soup For Take Out. Choice of Beef/Chicken Teriyaki, Fried Shrimp, Boneless Spareribs or Chicken Fingers for additional $1.75
  • L30) Sweet & Sour Chicken

    $5.95
  • L30) Sweet & Sour Shrimp

    $6.95
  • L31) Chicken or Pork Egg Foo Yong

    $5.95
  • L32) Chicken or Shrimp Chow Mein

    $5.95
  • L33) Curry Chicken, Beef or Vegetable

    $6.25
  • L34) Fragrant Rainbow Vegetables

    $5.95
  • L35) Szechuan Bean Curd

    $5.95
  • L36) Tofu & Broccoli with Garlic Sauce

    $5.95
  • L37) Chicken or Pork Lo Mein (No Rice)

    $5.95
  • L38) Agedashi-Dofu Stir-Fry

    $5.95
  • L39) Basil Chicken or Beef

    $6.95
  • L40) Yaki Udon with Chicken, Beef or Vegetables (No Rice)

    $6.25
  • L41) Szechuan Spicy Peanut with Chicken, Beef or Shrimp

    $6.50
  • L42) Chow Foon with Chicken, Beef or Tofu (No Rice)

    $6.25
  • L43) Black Pepper Beef or Chicken

    $6.50
  • L44) Chicken or Beef with Pepper & Onion

    $6.25
  • L45) Chicken, Beef, or Shrimp with Broccoli

    $6.50
  • L46) General Gau's Chicken

    $6.75
  • L47) Chicken or Shrimp with Cashew Nuts

    $6.50
  • L48) Sesame Chicken or Beef

    $6.50
  • L49) Chicken, Beef or Shrimp with Garlic Sauce

    $6.50
  • L50) Steamed/Sauteed Chicken or Shrimp with Vegetables

    $6.50
  • L51) Orange Flavored Chicken or Beef

    $6.50
  • L52) Shrimp with Toasted Pine Nuts

    $6.95
  • L53) Lobster Sauce

    $4.95
  • L53) Lobster Sauce with Shrimp

    $6.95
  • L54) Stir-Fry Seafood Udon Noodle (No Rice)

    $7.75
  • L55) Udon Noodle Soup with Shrimp Tempura or Seafood (No Rice)

    $7.75
  • L56) Teriyaki (Japanese Style) with Chicken, Beef or Salmon

    $9.95
  • L57) Combo #1

    Fried Shrimp, Chicken Fingers, Boneless Ribs & Pork Fried Rice
    $7.75
  • L58) Combo #2

    Boneless Ribs, Beef Teriyaki, Chicken Fingers & Pork Fried Rice
    $7.75
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