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MenuLizard is going away soon!

We had a good run but we never figured out how to convince restaurant owners to send us their menus en masse.

We started this site in 2005. Back then, most restaurants did not have their own websites, so a central repository for menus was a very useful idea.

But now, everyone has their own website. And nobody ever sends us their menus anymore. The average menu age on MenuLizard is almost 14 years old! We will keep the site up for a little while longer, but at some point soon, we are going to pull the plug.

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Mother-in-Law House

Alert This Menu was last updated in November 2007
The prices are likely not accurate


  • French Onion Soup

  • Soup du Jour



  • Seafood Salad

    Shrimp, crab, peanuts and peppers served on a bowl of greens, with celery seed dressing


Ask about our special appetizers of the evening
  • Shrimp Cocktail

  • Baked Chestnuts

    Wrapped with bacon and special sauce
  • Bacon Cheese Fries

  • French Fries

  • Onion Rings

  • Garlic Cheese Bread



  • Captain's Choice

    King size, freshly ground steak, cooked to is juicy perfection, lettuce and tomato on a specially selected bun. Add bacon or cheese 55¢; Add peppers, onions, mushrooms and Provel cheese $1


Each entree is served with your choice of Mother-In-Law's special rice or baked potato and salad bar, or you may have a special salad served from the kitchen
  • Prime Rib

    Served au jus with our tasty horseradish sauce. Standard cut
  • New York Sirloin Strip

    A large cut of the best of top beef taste
  • Filet Mignon

    Tender and Savory
  • Fried Chicken Dinner

    The real old fashioned fried chicken from Mother-In-Laws famous recipe
  • Chicken Cordon Bleu

    Taste tempting and wonderful
  • Fried Shrimp

    Large, tender shrimp, dipped in our special batter and brought to a luscious brown
  • Chicken Amaretto

    Sauteed chicken in a creamy Amaretto sauce
  • Chicken Vironique

    Chicken sauteed in a cream sauce with grapes, chives, and mushrooms
  • Pecan Salmon

    Fillets of salmon in crusted with pecans
  • Liver & Onions

    Calf liver at its best
  • Sole Oscar

    Our house special fish
  • Stuffed Flounder

    Flounder stuffed and backed; topped with a salmon sauce
  • Sole Orleans

    Sauteed and topped with crab, shrimp, chives, mushrooms and cheddar cheese
  • Broiled Sole