MenuLizard
Sign Up or Login:
Help

MenuLizard is going away soon!

We had a good run but we never figured out how to convince restaurant owners to send us their menus en masse.

We started this site in 2005. Back then, most restaurants did not have their own websites, so a central repository for menus was a very useful idea.

But now, everyone has their own website. And nobody ever sends us their menus anymore. The average menu age on MenuLizard is almost 14 years old! We will keep the site up for a little while longer, but at some point soon, we are going to pull the plug.

Thanks for using the site! It was fun making it, and we really wish it had become successful and popular. But alas, it was not meant to be!

☆☆☆☆☆ No Reviews
  • ★★★★★
    (0)
  • ★★★★☆
    (0)
  • ★★★☆☆
    (0)
  • ★★☆☆☆
    (0)
  • ★☆☆☆☆
    (0)
Star To Write a Review...
You must be logged in. You can sign up for a free account here.

The Old Paddock

Alert This Menu was last updated in January 2011
The prices are likely not accurate

Appetizers

  • Pan Seared Scallops

    With Mushrooms topped with Lemon Sauce
    $6.95
  • Potato Skins

    4 piece topped with Mozzarella & Bacon
    $5.95
  • Mixed Combo Appetizer

    3 Chicken Fingers, 3 Mozzarella Sticks & 2 Potato Skins
    $10.95
  • Homemade Crab Cakes

    Served with Homemade Spicy Dipping Sauce
    $7.95
  • Stuffed Mushrooms

    Stuffed with homemade seafood stuffing
    $6.95
  • Chef's Calamari Siciliano

    $7.95
  • Fried Calamari

    $6.95
  • Scallops Wrapped in Bacon

    $7.95
  • Grilled Buffalo Wings (10 piece)

    $7.95

On the Side

  • Baked Potato

    $2.00
  • Mashed Potato

    $2.95
  • House Rice

    $2.50
  • Broccoli E Olio

    $2.95
  • French Fries

    $2.50
  • Onion Rings

    $3.95
  • Grilled Sausage with Marinara Sauce

    $2.95
  • Meatballs

    $3.00

Salads

  • Mixed Green

    $4.95
  • Caesar

    $6.95
  • Caesar

    With Chicken
    $8.95
  • Caesar

    With Steak
    $9.95
  • Roasted Chicken Breast Salad

    $9.95

Soups

(Cup) (Bowl)
  • Caldo Verde (Kale)

    S $3.50 • L $5.00
  • Clam Chowder

    S $3.50 • L $5.00
  • Soup du Jour

    S $2.50 • L $3.50

Made to Order Calzone

  • Ham, Ricotta & Mozzarella

    S $8.00 • L $14.00
  • Ricotta, Broccoli, Mushrooms, Peppers Onions & Mozzarella

    S $10.00 • L $17.00
  • Meat

    S $10.00 • L $17.00
  • Chicken Cutlet & Ricotta

    S $10.00 • L $18.00
  • Build your own Calzone

    S $11.00 • L $18.00

Chef's Weekly Specials

  • Tuesday

    Beef A Casa
    $14.95
  • Wednesday

    Portuguese Style Roasted ½ Chicken
    $11.95
  • Thursday

    Sauteed Beef Liver
    $10.95
  • Friday & Saturday

    (after 4:00 p.m.) - Prime Rib
    $17.95

Entrees

Served with small house salad, spring vegetable & choice of carbohydrate
  • 12 Oz Sirloin Steak

    $14.95
  • Marinated Steak Tips

    $11.95
  • Grilled Pork Chop

    $8.95
  • Turkey Tips Marinated in BBQ Sauce

    $10.95
  • Marinated Lamb Tips

    $11.95
  • Mixed Grill Trio

    3 each Lamb Turkey & Steak Tips
    $13.95

Entrees

Served with choice of Ziti or Linguine
  • Chicken, Ziti & Broccoli

    Choice of Alfredo or Garlic & Oil Sauce
    $12.95
  • Eggplant Parmigiana

    $9.95
  • Parmigiana

    $12.95
  • Chicken Parmigiana

    $10.95
  • Chicken & Eggplant Parmigiana

    $12.95
  • Chicken Marsala

    $12.95

Pasta

  • Gnocchi

    $9.95
  • Ravioli

    $8.95
  • Fettuccine Carbonara

    $12.95
  • Fettuccine Alfredo

    $9.95

Seafood

served with spring vegetable & choice of carbohydrate
  • Portuguese Style Seafood Stew

    Shrimp, scallops, calamari and haddock in a spicy marinara and wine sauce over rice
    $17.95
  • Fresh Pan Seared Salmon

    $13.95
  • Fresh Baked Haddock

    $12.95
  • Fresh Baked Scallops

    $13.95
  • Fresh Baked Seafood Combo

    Shrimp, haddock & scallops cooked in 3 cheeses, topped with Ritz Crackers
    $15.95

Seafood

Served with French Fries & Coleslaw
  • Fried Fisherman's Platter

    Shrimp, haddock, scallops & calamari served with French fries, onion rings & coleslaw
    $17.95
  • Fried Haddock

    $11.95
  • Fried Shrimp dipped in Beer Batter

    $14.95
  • Fried Scallops

    $12.95
  • Fried Calamari

    $11.95

Lighter Fare

  • Grilled Marinated Chicken Breast

    Served with steamed vegetables
    $9.95
  • Fresh Grilled Salmon

    Served with mixed green salad
    $12.95

Sandwiches

  • Bacon, Lettuce & Tomato

    $5.95
  • Grilled Chicken Club (with Fries)

    $6.95
  • Hamburger Club (with Fries)

    $6.95
  • Cheeseburger Club (with Fries)

    $6.95
  • Chicken Cutlet Sub

    $6.95
  • Sausage, Pepper & Onion Sub

    $6.75
  • Hamburger (with Fries)

    $5.50
  • Cheeseburger (with Fries)

    $5.95
  • Eggplant Parmesan Sub

    $5.95
  • Meatball Sub

    $5.95
  • American Cheese

    25¢
  • Provolone or Mozzarella

    75¢

Pizza

  • Cheese

    S $7.00 • L $10.00
  • Toppings

    Pepperoni, Onion, Olive, Pepper, Mushroom, Garlic Oil, Eggplant, Sausage, Salami, Meatball Hamburg, Ham, Anchovy or Broccoli
    $1.50
  • Toppings

    Artichoke Hearts, Roasted Pepper, Hot Cherry, Peppers or Bacon
    $3.00

Specialty Pizza

  • Ricotta & Mozzarella

    $14.45
  • Vegetable Special

    Mushrooms, onions, broccoli, olives, artichoke hearts & roasted peppers
    $15.45
  • Amanda's Special

    Onion, tomato, garlic, oil & chopped basil
    $13.45
  • Shrimp Scampi

    No sauce - shrimp sauteed in butter, garlic, white wine, topped with Mozzarella Cheese
    $18.45
  • Hawaiian

    With ham and pineapple
    $12.00
  • Colleen's Special

    Buffalo chicken & pineapple
    $16.45
  • Italian Special

    Mushrooms, pepperoni, Salami, onions, artichoke, hearts & olives
    $15.45
  • Daniel's Special

    Pepperoni, salami, sausage, pepper & onion
    $14.45
  • Chicken

    Sauteed in butter, garlic & white wine
    $15.45
  • Roman White

    No sauce - topped with fresh tomato, black olives, onion & garlic
    $15.45
  • Buffalo Chicken

    $15.45
[!]