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The Quarterdeck

Alert This Menu was last updated in July 2011
The prices are likely not accurate


  • Stuffed Quahog

    Fresh from Chatham, a special Cape Cod recipe, served with butter and hot sauce.
  • Chilled Shrimp Cocktail

    Jumbo shrimp with cocktail sauce. Price per shrimp.
  • Blackened Scallops

    Seasoned blackened scallops served with a garlic aioli.
  • Mussels

    Mussels steamed in white wine, garlic, lemon and scallions.
  • Steamers

    Local, soft shell clams served with drawn butter and broth.
    Market Price
  • Fried Calamari

    Tender Atlantic squid, lightly breaded, served with pepper rings and toasted red pepper aioli sauce.
  • Clams Casino

    Sweet Waquoit cherrystones broiled with casino butter, seasoned with breadcrumbs and bacon.
  • Crab Cake

    Fresh homemade tender cake of jumbo crabmeat served over Mesclun greens with Cajun remoulade sauce.
  • Lobster Salad Cocktail

    Fresh lobster salad over field greens.
  • Wing Dings

    Breaded chicken wings served with honey mustard sauce.
  • Buffalo Chicken Fingers

    Fried chicken tenderloins dipped in hot sauce, served with bleu cheese dressing and celery sticks.
  • Mozzarella Sticks

    Deep fried with a marinara sauce.

Homemade Soups

  • Clam Choweder

    Our classic Cape Cod recipe.
    S $4.95 • L $5.95
  • Portuguese Kale Soup

    An adopted Cape Cod favorite.
    S $3.95 • L $4.95
  • Gazpacho

    Chilled spanish soup consisting of cucumbers, bell peppers, green onion, and carrot finely chopped in a tomato base.
    S $3.95 • L $4.95


Dressings: Blue Cheese, Pepper Parmesan, House Vinaigrette, Italian, Balsamic Vinaigrette
  • Scallop Salad

    Seared Scallops over baby greens with grape tomatoes, red & yellow peppers, red onions, dried cranberries, walnuts and gorgonzola cheese tossed with our house vinaigrette.
  • Cobb Salad

    Crisp chopped Romaine hearts, turkey, chicken, bacon, Blue cheese, tomatoes, avocado & hard boiled egg tossed with Quarterdeck dressing.
  • Tossed House Salad

    Baby field greens, cherry tomatoes onion and cucumbers.
  • Traditional Caesar Salad with Anchovy Filets

    Romaine lettuce, croutons and grated Romano cheese tossed in Caesar dressing.
  • Add Grilled Marinated Chicken

  • Add Grilled Steak Tips

  • Add Grilled Swordfish Tips



  • Day Boat Schrod

    Fresh Chatham scrod broiled with our seasoned breadcrumbs and lemon butter.
    Market Price
  • Broiled Native Swordfish

    With anchovy butter or lemon butter.
  • Sweet Atlantic Sea Scallops

    Baked in a casserole with butter, sherry wine, and seasonal breadcrumbs.
  • Baked Stuffed Shrimp

    Seafood stuffing, served with drawn butter and a lemon wedge.
  • Jumbo Shrimp Scampi

    Sauteed jumbo shrimp in butter, garlic, white wine, lemon juice, diced tomato and herbs over linguini.
  • Shrimp & Scallop Scampi

  • Lobster (Baked Stuffed or Boiled)

    Stuffed with fresh lobster meat and seasoned breadcrumbs, served with drawn butter and lemon.
    Market Price
  • Salmon

    Pan seared, served over wilted spinach, drizzled with balsamic glaze.
  • Fresh Homemade Crab Cakes

    Fresh homemade tender cakes of jumbo crabmeat served over Mesclun greens with Cajun remoulade sauce.
  • Mussels Marinara

    Steamed in white wine & garlic finished with Homemade Marinara & served over linguini.
  • Roast Prime Rib of Beef, Au Jus

    Slow roasted. Served on Thursday, Friday & Saturday
    S $19.95 • L $22.95
  • Sirloin Steak Black Angus

    Broiled to your choice, hand cut New York strip steak.
  • Steak Tips

    Marinated grilled sirloin tips.
  • Rigatoni

    With sauteed marinated chicken, Roma tomatoes, garlic, basil, shaved Reggiano Parmigiano, and balsamic.
  • Chicken Parmigiana

    Breaded sauteed chicken breast with shaved parmigiana cheese and Roma tomato sauce over linguini.

From The Fryer

Served with fries and cole slaw. All fried food is cooked in trans fat free cholesterol free vegetable oil.
  • Fried Scallops

  • Fried Oysters

  • Fish & Chips

  • Seafood Platter

  • Fried Clams

    Market Price
  • Fried Shrimp



All sandwiches are served with one of the following: French Fries, Chips, Potato Salad, Pasta Salad, Cole Slaw
  • Lobster Salad

    Fresh lobster meat only
    Priced Daily
  • Tuna Fish Salad

    All white tuna.
  • Fish Sandwich

    Lightly battered Chatham schrod served on a bulkie roll.
  • Chicken Salad

    Fresh pulled chicken prepared daily.
  • Grilled Chicken Caesar Wrap

  • Reuben Grille

    Lean corned beef, sauerkraut, swiss cheese and thousand island dressing.
  • Corned Beef Special

    Marble rye, onion, tomato and swiss cheese
  • Bacon, Lettuce and Tomato

    Thick apple wood smoked bacon, lettuce and Roma tomato.
  • Grilled Cheese and Roma Tomato

  • Grilled Hot Dog and Toasted Roll



All burgers served with lettuce, tomato and red onion.
  • Hamburger

    Handmade 8oz Angus burger
  • Cheeseburger

    Add cheese to our classic burger.
  • Bacon Cheeseburger

    Cheeseburger with thick apple wood smoked bacon.
  • Blue Cheese Bacon

  • Burger Bomb

    P.M.O.'s smothered with cheese
  • Garden Burger



  • Beef Tenderloin

    Boursin cheese, horseradish sauce, tomato, and arugula served on a sesame braided roll.
  • Turkey Club with Cranberry Aioli

    Sliced turkey with arugula, tomato, apple wood smoked bacon and cranberry aioli.
  • Chicken

    Arugula, prosciutto, provolone, and roasted red pepper served on sesame braided roll.
  • Vegetarian

    Grilled eggplant, artichoke heart, Roasted red and yellow pepper, arugula, and balsamic glaze served on sesame braided roll.


  • Milk

  • Coffee

  • Tea

  • Soda