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Kannah Creek Brewing Company

Alert This Menu was last updated in November 2012
The prices are likely not accurate


Here are some ideas to get you started. Add a half salad or cup of minestrone for $3.49 and make it a meal.
  • Salmon Quesadilla

    Tender flaked salmon combined with a delicious cream cheese spread made with spinach, artichoke hearts, roasted garlic, roma tomatoes and thyme. Folded in a spinach tortilla and served with a side of salsa
  • Choose Your Chip

    Our homemade pizza dough topped with your choice of garlic infused oil, mild buffalo sauce or fresh pesto covered with mozzarella and cut into bite size pieces. Served with ranch, blue cheese or marinara. Add chicken $1.29
  • Calamari

    Hand cut calamari rings seasoned and fired to a tender and crispy golden brown. Served with homemade marinara and garlic aioli sauce
  • Beer Battered Pickles

    Juicy dill pickle spears dipped in a spicy beer batter made with our Lands End Amber Ale, deep fired extra crunchy and molten hot. Served with a side of ranch to cool you down.
  • Basket O' Fries

    Well they're not really in a basket but it just sounds better. Seasoned fries made hot and crispy to order. Served with a side of ranch.
  • Artichoke Spinach Dip

    A delicious blend of artichoke hearts, spinach, asiago and cream cheese served warm with carrots, celery and pita bread.
  • Steamed Mussels

    A full pound of Chilean blue mussels steamed in white wine and garlic butter. Served with our focaccia bread.
  • Jack Cheese Sticks

    Hand cut sticks of pepper hack cheese, rolled in panko bread crumbs seasoned with roasted garlic, black pepper and Italian seasoning. Deep fried and served with homemade marinara sauce.
  • Buffalo Legs

    Two pounds of chicken drumsticks tossed in your favorite sauce. Choose from Mild, Medium, Four Alarm Hot, BBQ, Caribbean Jerk, Wasabi Honey Mustard or Sweet Chili Sauce. Served with ranch or blue cheese dressing, carrots and celery sticks.
  • Brick Oven Skins

    Five delicious, crispy potato skins, filled with a blend of sour cream, cheddar cheese, red onion, bacon and garlic. Baked in our brick oven and served with a side of ranch.

Kannah's Pizza Creations

All of our non-traditional pies are made with our homemade pizza dough, topped with mozzarella cheese and baked in our brick oven. Add a cup of minestrone or half salad for $3.49.
  • Big Island BBQ

    Sweet Baby Ray's BBQ sauce, country ham, pineapple chunks and jalapeno peppers with fresh cilantro. It's a luau just waiting to happen.
  • Pinyon Pesto

    Fresh pesto, sun-dried tomatoes, toasted pine nuts, roma tomatoes and fresh basil. Made with nothing but the freshest ingredients, you can't go wrong. Add chicken for $1.29.
  • The Steakhouse

    Garlic infused oil, marinated ribeye steak, button mushrooms and red onions topped off with our homemade steak sauce and asiago cheese.
  • Whitewater

    Spicy olive oil, spicy capicolla ham, portabella mushrooms, caramelized onions, roma tomatoes, bleu and goat cheese. This one will definitely get the juices flowing.
  • Thai Pie

    Thai peanut sauce, roasted chicken, red onions, roasted red peppers and shredded carrots with fresh cilantro.
  • Chicken Bacon Avocado

    Garlic infused oil, roasted chicken, green chili strips, applewood smoked bacon, roma tomatoes and fresh avocado slices topped with sour cream and cheddar cheese.
  • BBQ Pit

    Sweet Baby Ray's BBQ sauce, spicy Italian sausage, applewood smoked bacon, jalapeno peppers, romao tomatoes and cheddar cheese.
  • Alfredo

    Creamy alfredo sauce, roasted chicken, portabella mushrooms, fresh baby leaf spinach and sun-dried tomatoes.
  • Fog Horn Leg Horn

    Sweet Baby Ray's BBQ sauce, roasted chicken, red onions, black beans and cheddar cheese with fresh cilantro.
  • Poseidon's Pie

    Garlic infused olive oil, fresh baby leaf spinach, artichoke hearts, kalamata olives, roma tomatoes and feta cheese.
  • Low Flyer

    Garlic infused olive oil, roasted chicken, sun-dried tomatoes, roasted red peppers and asiago cheese with fresh basil.
  • That's Nacho Pizza

    Layered with mozzarella, cheddar, roasted chicken, jalapeno peppers, red onions, black beans and fresh cilantro. Served with homemade salsa and sour cream.
  • Chicken Bacon Ranch

    Creamy ranch dressing as a base with roasted chicken, roma tomatoes, applewood smoked bacon and fresh basil.

Traditional Pizza Favorites

Brick oven pizzas made with our homemade dough, fresh marinara sauce and mozzarella cheese. Add a cup of minestrone or half salad for $3.49
  • Jimmy's Own

    Pepperoni, spicy Italian sausage and roma tomaotes with fresh oregano.
  • Da Roni

    It's pepperoni, it's marinara, it's cheese
  • 12th Street Combo

    Pepperoni, roasted red peppers, kalamata olives, button mushrooms, caramelized onions and fresh oregano.
  • The Kannah

    Spicy capicolla ham, artichoke hearts, portabella mushrooms and roma tomatoes with fresh basil.
  • Frontierman

    We're talking pepperoni, spicy Italian sausage, country ham, and applewood smoked bacon with fresh oregano.
  • Jalapeno Cream Cheese

    Spicy Italian sausage, roma tomatoes, jalapeno peppers and cream cheese. Garnished with fresh oregano.
  • Farmers' Market

    Artichoke hearts, button mushrooms, sun-dried tomatoes and roasted red peppers with fresh basil. A little something for those who don't eat our furry friends.
  • Rancher

    Spicy capicolla ham and Italian sausage, pepperoni, button mushrooms and kalamata olives with fresh oregano.


Pasta dishes include a choice of half salad or cup of minestrone. Served with a side of our fresh baked herbed focaccia bread.
  • Lasagna Di Carnivore

    One pound of meaty lasagna goodness. A traditional Italian meat sauce of seasoned ground beef and sausage layered with marinara sauce, ricotta and mozzarella cheese, baked in our brick oven, served hot and bubbly to your table.
  • Spaghetti Classico

    A hearty portion of spaghetti pasta topped with our delicious meatballs and homemade marinara sauce.
  • Sausage Florentine

    A bed of ziti pasta covered with Italian sausage, roma tomatoes, button mushrooms, baby leaf spinach and our homemade marinara sauce garnished with fresh oregano.
  • Mussels Mariniere

    Chilean blue mussels, fresh mushrooms and roma tomatoes tossed in a white wine and garlic herb butter sauce over a bed of linguine.
  • Fettuccine Con Alfredo

    A hearty bed of fettuccine covered with basil marinated chicken, artichoke hearts, portabella mushrooms and a spicy alfredo sauce topped with sun-dried tomatoes and fresh basil.
  • Baked Ziti

    A delicious blend of ziti pasta, marinara cream sauce, Italian sausage, fresh basil, mozzarella and ricotta cheese loaded into a personal baking dish and finished in the brick oven.

Build Your Own Pizza

Sauce Bases: Marinara, Thai Peanut, Garlic Infused Oil, BBQ Bleu Cheese, Ranch, Alfredo, Spicy Oil, Pesto (Add $1.49)
  • Cheese

  • Toppings

    Black Beans, Jalapenos, Roma Tomatoes, Pineapple, Caramelized Onions, Roasted Garlic, Red Peppers, Fresh Spinach, Red Onions, Button Mushrooms, Green Olives, Fresh Basil, Fresh Oregano, Fresh Cilantro
  • Toppings

    Asiago Cheese, Feta Cheese, Bleu Cheese, Cheddar Cheese, Kalamata Olives, Artichoke Hearts, Capers, Sun-Dried Tomatoes, Portobello Mushrooms, Green Chilies, Pepperoncini Peppers, Applewood Smoked Bacon, Spicy Italian Sausage, Country Ham, Spicy Capicolla Ham, Pepperoni, Roasted Chicken, Genoa Salami


Italian style turnovers made with our homemade pizza dough, filled with mozzarella cheese and baked to perfection in our brick oven. Add a cup of minestrone or half salad for $3.49.
  • The Godfather

    A tasty calzone from the old country. Genoa salami, country ham, pepperoni, button mushrooms, marinara sauce and asiago cheese.
  • The Long Horn

    Tender pieces of ribeye steak, button mushrooms, roasted red peppers, caramelized onions, cheddar and mozzarella cheese. Served with a side of our homemade steak sauce.
  • Calzone Di Kannah

    A blend of marinara, spicy capicolla ham, roasted red peppers, roasted garlic, feta cheese and fresh basil.
  • Meatball Calzone

    A delicious combination of meatballs, button mushrooms, marinara, roasted red peppers and caramelized onions.
  • Vege Calzone

    Marinara sauce, fresh baby leaf spinach, artichoke hearts, roasted red peppers, kalamata olives and goat cheese.
  • Barbeque Chicken

    A savory mix of Sweet Baby Ray's BBQ sauce, roasted chicken, applewood smoked bacon, red onions, roma tomatoes and cheddar cheese. Served with a side of BBQ sauce.

Oven Roasted Sandwiches

Lightly toasted in our brick oven and served with your choice of half house or caesar salad, a cup of minestrone, seasoned fries or tortilla chips.
  • Albuquerque Turkey

    Roasted turkey, green chilies and pepper jack mayonnaise topped with aged alpine swiss cheese on ciabatta bread.
  • The Rueben

    Deli sliced pastrami, aged alpine swiss cheese, sauerkraut and Russian dressing on toasted marble rye bread.
  • Buffalo Chicken

    A crispy breaded chicken filet coated with a mild buffalo sauce topped with aged alpine swiss cheese, roma tomatoes, crisp romaine lettuce and ranch dressing on a ciabatta loaf.
  • Muffulleta Sandwich

    A traditional sandwich of New Orleans. Deli sliced ham, salami and provolone cheese piled on top of crusty artisan bread with a black and green olive spread.
  • Ribeye Cheese Steak

    Thinly sliced ribeye on a philly roll topped with button mushrooms, sweet caramelized onions, melted asiago and cheddar cheese. Served with a side of au jus for dipping.
  • Meatball Sub

    An Italian hoagie stuffed with meatballs and smothered with marinara sauce, melted mozzarella and asiago cheese.
  • French Dip in the Creek

    Deli sliced roast beef and aged alpine swiss cheese on a french baguette with a side of au jus for dipping.
  • Cuban Sandwich

    Slow roasted pork loin marinated in a spicy sweet sauce piled onto a ciabatta loaf, then topped with country ham, crunchy dill pickles, yellow mustard and aged alpine swiss cheese.


Never less than fresh and always made with love. Our dressings are made fresh in house. Ranch, Bleu Cheese, Balsamic Vinaigrette, Honey Mustard. Add chicken $2.79 or salmon $3.99 to any salad.
  • Wilted Spinach Salad

    Fresh baby spinach leaves tossed in a warm bacon balsamic vinaigrette. Topped with red onions, grape tomatoes and bleu cheese crumbles.
  • Classic Caesar

    Crispy romaine lettuce tossed with our authentic caesar dressing topped with seasoned croutons and asiago cheese
    S $3.49 • L $6.49
  • Roasted Chicken Salad

    Crisp romaine lettuce topped with roasted chicken, red grape tomatoes, artichoke hearts, hard boiled egg and bleu cheese crumbles served with your choice of dressing.
  • Mediterranean Tuna Salad

    Sun dried tomato tuna salad, artichoke hearts, red grape tomatoes, kalamata olives and feta cheese. Served on a bed of crisp romaine with our pesto vinaigrette.
  • Southwest Slope Salad

    Your choice of chicken or ribeye steak served warm with black beans over crisp romaine and tortilla chips. Topped with roma tomatoes, red onion, and cheddar cheese. Served with a zesty chipotle ranch dressing.
  • The House

    Made in the house by the house. Crisp romaine lettuce, roma tomatoes, red onion, asiago cheese and croutons served with our house balsamic vinaigrette.
    S $3.49 • L $6.49


  • Minestrone

    Hearty & veggie right down to the stock.
    S $3.49 • L $3.99
  • Chef's Choice

    We're racking our brains to bring you the tastiest soups possible.
    S $3.79 • L $4.29
  • Soup And Salad

    We offer a choice of a half size House or Caesar salad coupled with one of our savory soups.
    S $6.29 • L $6.79


  • Italian Lemon Cream Cake

    A traditional Italian white caked layered with a fluffly lemon cream and dusted with powdered sugar.
  • Brownie Sundae

    A rich chocolate brownie served with 2 scoops of breyer's vanilla ice cream. Topped with caramel, chocolate sauce and whipped cream.
  • Mud Pie

    An Oreo cookie crust, filled with Breyer's vanilla ice cream, layered with gooey caramel, fudge and topped with mini chocolate chips.
  • Chocolate Tower Cake

    Four layers of delicious cake filled with rich chocolate frosting. Definitely big enough for two, but if you eat one yourself we won't tell.
  • Tiramisu

    A layer of sweet mascarpone set atop espresso soaked lady fingers dusted with cocoa powder.
  • Deep Fried Apple Pie

    Apple pie filling wrapped up in our own pizza dough and fried to a crisp golden brown. Served warm with 2 scoops of Breyers's vanilla ice cream, topped with whipped cream and caramel sauce.
  • Root Beer Float

    A half liter carafe of our very own hand crafted root beer served with 2 scoops of Breyer's vanilla ice cream in a pine glass.